Free Recipe Tangy Scarlet Runner Bean Salad
Recipe Type: V Recipes
Recipe Preparation: steam
Cooking Ingredients for Tangy Scarlet Runner Bean Salad Recipe
1 lb Scarlet runner beans; fresh
1/2 md Red onion; thinly sliced
1 Clove garlic; minced
6 tb Olive oil
2 tb Red wine vinegar
1/2 ts Salt
Freshly ground black pepper
1 pn Paprika
1 ts Prepared mustard
Tangy Scarlet Runner Bean Salad Preparation
Wash the beans, snap off the ends, and French-cut into lengthwise strips. Steam briefly, until just tender; drain thoroughly, and place in a large bowl with the onion and garlic. Toss well. Combine the remaining ingredients to make a dressing. Pour over the beans, toss well, and refrigerate for an hour or two before serving to blend flavors. Serves 4 or 5. Source: Unusual Vegetables: Something New for This Year”s Garden by the editors of Organic Gardening and Farming Posted to MM-Recipes Digest V4 #070 by Linda Place <placel@worldnet.att.net> on Mar 10, 1997.
Cooking Temperature:
Recipe Serves: 4
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