Tapioca Pudding Recipe

Free Recipe Tapioca Pudding

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Tapioca Pudding Recipe

1 Egg
1 c Milk
1 tb Sugar
1 tb Tapioca
1/8 ts Salt
1/2 ts Vanilla
2 tb Sugar

Tapioca Pudding Preparation

******* Separate the egg, mix egg yolk, milk, sugar, tapioca, salt in sauce pan. Cook over medium heat, stirring constantly until mixture boils for 3 min. Cool, stir in vanilla. Beat egg white until foamy, beating constantly. Add remaining sugar a little at a time. Beat egg white until stiff, fold beaten egg white into pudding. Chill and serve. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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