Free Recipe Tarragon Chicken And Vegetables
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Tarragon Chicken And Vegetables Recipe
1/2 c White vinegar
1-1/2 ts Fresh tarragon; chopped
2 ts Soy sauce
1 Clove garlic; chopped
4 Skinless boneless chicken
-breast halves
1 c Onions; cut in chunks
1 c Carrots; cut in chunks
1 c Zucchini; cut in chunks
Tarragon Chicken And Vegetables Preparation
1. Mix vinegar, tarragon, soy sauce and garlic in a bowl. 2. Pour over chicken and marinate for at least 1 hour in the refrigerator. 3. Broil chicken for 10 minutes, remove from oven and add vegetables. 4. Brush with the marinade sauce, cover and return to oven. 5. Bake at 350 degrees for 20 minutes, brushing with marinade sauce halfway through. per serving: 129 calories, 11.3% CFF, 1.6g Fat Recipe by: Recipe Card Posted to EAT-LF Digest by RecipeLu <recipelu@interlog.com> on Sep 26, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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