Free Recipe Tarragon Cream Sauce
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Tarragon Cream Sauce Recipe
Stephen Ceideburg
1/4 c Olive or vegetable oil
1/4 c Whipping cream
1 tb Red wine vinegar
1 tb Finely chopped parsley
1 Clove garlic, minced
1/2 ts Dried tarragon, crushed
1/4 ts Pepper
Tarragon Cream Sauce Preparation
Whisk together all ingredients; refrigerate until shortly before serving. Serve cool. Makes about 1/2 cup. From an article by Miriam Morgan in The San Mateo Times, 5/25/93. Posted by Stephen Ceideburg From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 12
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