Free Recipe Tea And Fruit Punch

Recipe Type: V Recipes

Recipe Preparation: stir

Cooking Ingredients for Tea And Fruit Punch Recipe

6 Apples; peeled and sliced
4 Bananas; peeled and sliced
8 oz Seedless grapes or halved
-and pitted
; grapes
4 pt Water
1-1/2 lb Sugar
5 Oranges; juice of
5 Lemons; juice of
1 pt Ginger ale
1/2 pt Cold tea or herbal tea
1-1/2 pt Soda water
1 Bottle gin or vodka;
-(optional)

Tea And Fruit Punch Preparation

1. Put the fruit in a punch bowl. 2. Heat the water in a pan and dissolve the sugar and the fruit juice, stir well and simmer for 5 minutes. Pour over the fruit and set aside to cool. 3. Just before serving, add the ginger ale, tea, soda water and alcohol. Converted by MC_Buster. NOTES : Serves 20 plus. To give the punch a kick, you may add a bottle (more or less depending on your taste) of vodka or gin. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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