Free Recipe Tea Biscuits
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Tea Biscuits Recipe
4 c Flour
8 ts Baking powder
1 ts Salt
2 tb Sugar
2/3 c Shortening
Tea Biscuits Preparation
mix well. Beat 2 eggs and add enough milt to make a soft dough (don”t you love old precise recipes??), roll out 1/2 thick, cut with a glass, and cook in a rather hot oven about 450 for 12-13 min. makes a lot but they freeze well (I generally eat them all before they go anyway…freeze? like anything ever lasts that long here!! Posted to Bakery-Shoppe Digest V1 #207 by xanthia@idirect.com (Xanthia) on Aug 29, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tea Biscuits?
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