Free Recipe Teff Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Teff Bread Recipe

2-1/4 c Bread Flour; or all-purpose
-flou
3/4 c Teff grains or flour; *NOTE
1 ts Salt
1 tb Malt
1 tb Oil
1 c Water
1-1/2 ts Dry yeast

Teff Bread Preparation

Teff is a very tasty grain used for thousands of years in Ethiopia. It is easily the tiniest grain I have ever seen and adds a delicious character to bread. *NOTE (if both are available, try using some flour and some whole grain. The total amount should still be 3/4 cup.) When set on a 13-hour cycle, the center collapses and makes a very dense loaf. Variation: 2-1/4 cup flour 1/4 cup poppy seed } excellent loft 1/4 cup bran 1/4 cup millet From the sheet put out by Narsai David. From: tessi!hpupora!sun!portal!cup.portal.com!amy From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Teff Bread?

If you know a better Teff Bread Recipe please comment below.