Free Recipe Tequila Lime Sauce

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Tequila Lime Sauce Recipe

1/2 c White tequila
2 tb Freshly-squeezed lime juice
2 tb Minced shallots
1 ts Minced garlic
1 tb Chopped fresh cilantro
1/2 ts Salt
3 Turns Freshly-ground black
-pepper
1/4 c Heavy cream
8 tb Unsalted butter – (1 stick);
-at room temperature
; cut up

Tequila Lime Sauce Preparation

Combine the tequila, lime juice, shallots, garlic, cilantro, salt and pepper in a saute pan over high heat and bring to a boil. Reduce by half. Stir in the cream and simmer for 3 minutes. Whisk in the butter and remove from the heat. Continue whisking until all of the butter is incorporated. Serve immediately. This recipe yields 1 cup of sauce. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK – (Show # EE-2263 broadcast 01-21-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 02-25-1997 Recipe by: Emeril Lagasse Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Tequila Lime Sauce?

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