Free Recipe Teriyaki Steak Appetizers

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Teriyaki Steak Appetizers Recipe

1-1/2 lb Steak, sirloin
1/2 c Salad oil
1/4 c Honey, liquid
1/4 c Soy sauce
1/2 c Onion, finely chopped
1 Garlic clove, crushed
1/2 ts Ginger

Teriyaki Steak Appetizers Preparation

Cut steak into long 1/16 inch strips across the grain. Combine remaining ingredients in large flat pan; add steak strips. Marinate strips for several hours. Lift strips out of marinade; shake to remove excess marinade. Thread strips on metal skewers. Place on grill; broil over mediaum heat just until well browned, turning and brushing with marinade. Serve hot. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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