Free Recipe Tex-Mex Casserole 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Tex-Mex Casserole 2 Recipe
2 lb Ground beef
1 Chopped onion
1 ts Garlic powder
1 cn Cream of mushroom soup
1 cn Cream of chicken soup
2 cn (8oz) mild enchilada sauce
3/4 c Milk
30 Crisp corn tortillas,
Broken
2 c Shredded cheddar cheese
Tex-Mex Casserole 2 Preparation
Brown meat, onion and garlic until onion is tender; drain. Stir in soup, sauce and milk. Layer as follows: Half the shells, meaat anad cheese. Repeat layers. Bake 45 minutes or until heated through at 350F. Let stand a few minutes before serving. Taste of Home Ground Beef Collection 1996 Edition Shared by Carolyn Shaw 12-95 Posted to MM-Recipes Digest V4 #9 by q591b4@ilos.net on Mar 10, 1999
Cooking Temperature:
Recipe Serves: 10
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