Tex-Mex Chili Chicken Recipe

Free Recipe Tex-Mex Chili Chicken

Recipe Type: T Recipes

Recipe Preparation: cook

Cooking Ingredients for Tex-Mex Chili Chicken Recipe

1 lb Chicken breast halves cut>>>
1 Boil-in bag; instant rice>>>
Into pieces.
Prepared.
1 tb Cooking oil
1 ds Tabasco sauce (or to taste)
1 Onion; chopped (med)
3/4 c Jack cheese; shredded
1 Green pepper (small) chopped
1 cn Chili; no beans (15 oz.)
1 Red pepper (small) chopped
1 cn Stewed tomatoes; mex. style
1 Clove garlic; chopped

Tex-Mex Chili Chicken Preparation

In large skillet, saute poultry in oil until no longer pink; set aside. In same skillet, cook onion, peppers, and garlic until tender. Drain. Stir in chili and stewed tomatoes. Add rice and pepper sauce. Arrange chicken on top of mixture. Simmer ten minutes. Top with shredded Jack cheese. Yield: 6 servings From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tex-Mex Chili Chicken?

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