Free Recipe Tex-Mex Dip
Recipe Type: D Recipes
Recipe Preparation: assemble
Cooking Ingredients for Tex-Mex Dip Recipe
2 tb Lemon juice
21 oz Bean dip; plain or jalepeno
1/2 ts Salt
1 c Green onions; chopped
3 ea Avocadoes, medium size
3 ea Tomatoes; seeded and chopped
1/4 ts Pepper
7 oz Olives; chopped
1 c Sour cream
8 oz Sharp cheddar cheese; grated
1/2 c Mayonnaise
1 x Tortilla chips
1 ea Taco Seasoning Mix packet
Tex-Mex Dip Preparation
Peel, pit and mash avocadoes in medium bowl. Add lemon juice, salt and pepper. In separate bowl, combine sour cream, mayonnaise, and taco seasoning. To assemble, spread bean dip on a large, shallow platter. Top with avocado mixture. Put on sour ccream and taco mixture. Sprinkle wit chopped onions, tomatoes, and olives. Cover with shredded cheese.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Tex-Mex Dip?
If you know a better Tex-Mex Dip Recipe please comment below.