Free Recipe Tex-Mex Rice

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Tex-Mex Rice Recipe

3/4 c Onion, chopped
2 tb Olive Oil
1 c Rice, raw
1/4 ts Black Pepper
2 Garlic Cloves
2-1/2 c Vegetable Broth
1-1/2 ts Ground Cumin
1 Red Bell Pepper

Tex-Mex Rice Preparation

Mince garlic. Remove seeds and dice bell pepper. In dutch oven, cook onion, garlic and raw rice in oil until onion is tender and rice is lightly browned. Add chicken broth and bring to a boil. Stir in cumin and black pepper. Cover tightly and simmer 20 minutes. Remove from heat. Stir in bell pepper. Let stand covered until all liquid is absorbed, about 5 minutes. Posted by Sandee Eveland in Intercook From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tex-Mex Rice?

If you know a better Tex-Mex Rice Recipe please comment below.