Free Recipe Tex-Mex Rice
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Tex-Mex Rice Recipe
3/4 c Onion, chopped
2 tb Olive Oil
1 c Rice, raw
1/4 ts Black Pepper
2 Garlic Cloves
2-1/2 c Vegetable Broth
1-1/2 ts Ground Cumin
1 Red Bell Pepper
Tex-Mex Rice Preparation
Mince garlic. Remove seeds and dice bell pepper. In dutch oven, cook onion, garlic and raw rice in oil until onion is tender and rice is lightly browned. Add chicken broth and bring to a boil. Stir in cumin and black pepper. Cover tightly and simmer 20 minutes. Remove from heat. Stir in bell pepper. Let stand covered until all liquid is absorbed, about 5 minutes. Posted by Sandee Eveland in Intercook From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Tex-Mex Rice?
If you know a better Tex-Mex Rice Recipe please comment below.