Tex-Mex Rice 2 Recipe

Free Recipe Tex-Mex Rice 2

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Tex-Mex Rice 2 Recipe

3/4 c Onion, chopped
2 Garlic Cloves
2 tb Olive Oil 2
1/2 c Vegetable Broth
1 c Rice, raw 1
1/2 ts Ground Cumin
1/4 ts Black Pepper
1 Red Bell Pepper

Tex-Mex Rice 2 Preparation

Mince garlic. Remove seeds and dice bell pepper. In dutch oven, cook onion, garlic and raw rice in oil until onion is tender and rice is lightly browned. Add chicken broth and bring to a boil. Stir in cumin and black pepper. Cover tightly and simmer 20 minutes. Remove from heat. Stir in bell pepper. Let stand covered until all liquid is absorbed, about 5 minutes. Posted by Sandee Eveland in Intercook

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tex-Mex Rice 2?

If you know a better Tex-Mex Rice 2 Recipe please comment below.