Free Recipe Tex-Mex Steak And Rice
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Tex-Mex Steak And Rice Recipe
2 c Converted rice
1 Chopped onion
1 cn Diced green chiles
3 Celery stalks; thinly sliced
1 Chopped green bell pepper
1 pk Taco seasoning mix
1 Cut-up; (28 oz) tomatoes,
-undrained
1 cn (28 oz) crushed tomatoes
-with added puree
3 c Water
2 lb Boneless top round steak;
-trimmed of fat and cut into
-cubes
1 cn French-style green beans
Tex-Mex Steak And Rice Preparation
Taken from the book 365 Easy One Dish Meals *CROCKPOT RECIPES* In crockpot, combine rice, onions, chiles, celery, green pepper, taco mix seasoning, tomatoes with liquid, tomatoes with puree, water and beef. Mix to blend well. Cover and cook on HIGH setting for 1 1/2 hours. Reduce setting to LOW and cook covered, 4 hours, or until meat is tender. Last hour of cooking time, stir in green beans. Posted to MM-Recipes Digest by IceTeaLuvr@aol.com on Aug 22, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tex-Mex Steak And Rice?
If you know a better Tex-Mex Steak And Rice Recipe please comment below.