Free Recipe Tex-Mex Tuna Salad
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Tex-Mex Tuna Salad Recipe
2 cn Solid white tuna in water,
-drained and flaked (6.5 oz)
1/2 c Sliced ripe olives
1/2 c Sliced green onions w/tops
1/2 c Thinly sliced celery
2/3 c Pace Picante Sauce
1/2 c Dairy sour cream
1 ts Ground cumin
Lettuce leaves
-OR
Shredded lettuce
12 Taco shells
-OR
3 c Tortilla chips
Tex-Mex Tuna Salad Preparation
Combine tuna, olives, green onions and celery in medium bowl. Combine Pace Picante Sauce, sour cream and cumin; mix well. Pour over tuna mixture; toss lightly. To serve, line taco shells with lettuce leaves; spoon tuna mixture into shells. Or, line individual serving plates with shredded lettuce; top with tuna mixture and surround with tortilla chips. Drizzle with additional Pace Picante Sauce; top with additional sour cream, if desired. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Tex-Mex Tuna Salad?
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