Gulf-Style Creole Fish Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Gulf-Style Creole Fish Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Gulf-Style Creole Fish Recipe 2 tb Butter or margarine1/2 c Green bell pepper,chopped1/4 c Onion,finely chopped1 lb Turbot or other white fish1 cn Tomatoes,stewed(14.5oz)1 cn Tomato paste(6oz)1/2 c Sliced mushrooms1-1/2 ts Creole seasoning blend1 cn Clams,minced,drained(6.5oz)Hot cooked riceLemon wedges Gulf-Style […]
Gumbo Des Herbes Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Gumbo Des Herbes Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Gumbo Des Herbes Recipe 1 bn Mustard greens1 bn Collard greens1 bn Turnip greens1 bn Watercress1 bn Beet tops1 bn Carrot tops1 bn Spinach1/2 Head lettuce1/2 Head cabbage2 md Onions, chopped4 Cloves garlic, mashed and-Water1 lb Smoked sausage1 lb Smoked […]
Green Salad 2 Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Green Salad 2 Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Green Salad 2 Recipe 3 c Iceberg lettuce, torn into– 1-inch pieces1 md Tomato, chopped1 c Broccoli flowerets1 c Mushrooms, sliced1 c Carrots, grated1/4 c Scallions1/2 c Chopped walnuts1 c Spicy Vinaigrette Green Salad 2 Preparation Combine lettuce, tomato, broccoli, […]
File Gumbo Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe File Gumbo Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for File Gumbo Recipe 1 3 to 3-1/2 lb. whole chicken1-1/2 lb Andouille sausage, sliced1 c White onions, chopped1/2 c Celery, chopped1/4 c Scallions, chopped1/4 c Bell pepper, chopped2 Cloves garlic, minced1 Bay leaf1/2 ts Ground cayenne pepper1/2 c Butter, softened1 ga […]
Fish Marinade Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Fish Marinade Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Fish Marinade Recipe 2 c Chablis wine2 ts Salt1/2 ts Ground cayenne pepper2 tb Lemon juice2 tb Creole mustard Fish Marinade Preparation Mix all ingredients together and stir well. Use as a marinade, Then as a basting sauce when you cook […]
Flournoy Red Beans and Rice Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Flournoy Red Beans and Rice Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Flournoy Red Beans and Rice Recipe 1 lb Dried red beans(preferably Camellia brand)1 Meaty ham bone2 lg Onions, chopped1 Green bell pepper, chopped1 Celery rib, w/leaves,-chopped1/2 c Chopped parsley2 cl Garlic, minced1/2 ts -ea. thyme, salt, sugarRed or […]
Frank s Place New Orleans Gumbo Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Frank s Place New Orleans Gumbo Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Frank s Place New Orleans Gumbo Recipe 1 c Chopped onions1 c Chopped celery1 c Chopped green bell pepper2 Cloves garlic,minced1/4 c Butter or margarine1/4 c Flour,all-purposeSalt to tastePepper to taste1 ds Tabasco sauce5 Bay leaves1 cn […]
Franks Place (Crawfish etouff ee) Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Franks Place (Crawfish etouff ee) Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Franks Place (Crawfish etouff ee) Recipe 1/4 c Butter or margarine1 c Tomatoes, chopped3 tb Flour, all-purpose2 c Crayfish meat1 1/2 c Onions, minced1/4 c Parsley, chopped1/2 c Green onion1 ts Salt1/2 c Celery, chopped1/2 ts Black pepper2 […]
Fred s Andouille Sausage Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Fred s Andouille Sausage Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Fred s Andouille Sausage Recipe 1-1/2 Yds large sausage casing;-approximately (about 2-3 1-Inches wide)4 lb Lean fresh pork2 lb Pork fat3-1/3 tb Garlic cloves – finely-minced2 tb Salt – NOT iodized1 tb Black pepper – freshly-ground1 ts Cayenne1 ts […]
Fresh Corn Seafood Chowder Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Fresh Corn Seafood Chowder Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Fresh Corn Seafood Chowder Recipe 2 c Fresh corn; parboiled andRemoved from cob6 sl Bacon2 tb Butter5 tb All-purpose flour2-1/2 c Chicken broth1 cn Crab meat1-1/2 c Fresh shrimp; peeled and-deveined1-1/2 c Crawfish tails2-1/2 c Half & half1 c […]
Doris s Pralines Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Doris s Pralines Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Doris s Pralines Recipe 4 c Sugar4 tb Karo syrup1 cn Condensed milk1 cn Water5 c Pecans1 tb Butter1 ts Vanilla Doris s Pralines Preparation Mix all ingredients except butter, vanilla, and pecans. Cook on low fire until the mixture […]
Doris s Pralines 2 Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Doris s Pralines 2 Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Doris s Pralines 2 Recipe 4 c Sugar1 cn Condensed milk5 c Pecans1 ts Vanilla4 tb Karo syrup1 cn Water1 tb Butter Doris s Pralines 2 Preparation Mix all ingredients except butter, vanilla, and pecans. Cook on low fire […]
Dry Roux (Dry-Pan Toasted Flour) Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Dry Roux (Dry-Pan Toasted Flour) Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Dry Roux (Dry-Pan Toasted Flour) Recipe 1 c All-purpose flour Dry Roux (Dry-Pan Toasted Flour) Preparation INTRO: The Dry Roux The traditional roux is an important element of many Cajun and Creole dishes. It is a mixture of […]
Dry Roux Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Dry Roux Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Dry Roux Recipe 1 Information Dry Roux Preparation The traditional roux is an important element of many Cajun and Creole dishes. It is a mixture of half flour and half fat (oil or butter) cooked to progressive degrees of color from […]
Duck Key Broiled Fish Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Duck Key Broiled Fish Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Duck Key Broiled Fish Recipe 3 lb Fish fillets10 tb Teriyaki sauce2 tb Worcestershire sauceJuice from 1/2 lemon3 Green onions; chopped5 Cloves garlic; chopped3/4 lb Butter; dividedTony Chachere s Creole-Seasoning Duck Key Broiled Fish Preparation Marinate fish in plastic […]
Dehydrator Barbecue Sauce 2 Recipe
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Free Recipe Dehydrator Barbecue Sauce 2 Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Dehydrator Barbecue Sauce 2 Recipe 1 c Onions, dehydrated1/2 ts Mint, dried1 c Ketchup1 tb Lemon juice1/4 c Sweet peppers, dehydrated1 c Dry white wine2 tb Louisiana hot sauce3 tb Lea & Perrins1/4 c Parsley, dried3 tb Vinegar1 tb […]
Devilish Eggs Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Devilish Eggs Recipe Type: C Recipes Recipe Preparation: Cooking Ingredients for Devilish Eggs Recipe 6 Hard boiled eggs2 tb Poupon mustard1 tb Pimentos, mashedSalt, to taste2 tb Mayonnaise1 tb Louisiana hot sauce3 tb Dill relish Devilish Eggs Preparation Cut the eggs in half. Remove yolk from white and set white aside. Mash yolks […]
Creole Shrimp Stew 2 Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Creole Shrimp Stew 2 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Creole Shrimp Stew 2 Recipe 1/3 c Chopped Bacon3 c Seafood Stock1/3 c All-Purpose Flour2 c Water4 ea Stalks Celery, chopped2 tb Lemon Juice1 ea Large Onion, chopped1 tb Granulated Sugar1 ea Large Green Pepper, chopped1 x Creole Spices6 […]
Creole Stuffed Eggplant Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Creole Stuffed Eggplant Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Creole Stuffed Eggplant Recipe 2 tb Safflower oilLg Onion, finely choppedLg stalk Celery,chopped fine2 x Cloves Garlic, mincedSm green bell Pepper, diced2 x Med Eggplants (1 lb each)1 tb Chopped fresh Basil1/4 c Chopped fresh Parsley1/2 ts Dried Thyme1 ds […]
Dehydrator Barbecue Sauce Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Dehydrator Barbecue Sauce Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Dehydrator Barbecue Sauce Recipe 1 c Onions, dehydrated1/4 c Sweet peppers, dehydrated1/4 c Parsley, dried1/2 c Honey1 tb Lemon juice3 tb Lea & Perrins1 tb Liquid smoke1 c Ketchup2 tb Louisiana hot sauce1 tb Salt1/2 ts Mint, dried1 c Dry […]
Creole Gumbo 2 Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Creole Gumbo 2 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Creole Gumbo 2 Recipe 3/4 Stick Butter2 c Green Onions, chopped2 Crab,, blue2 c Okra, sliced1 c Onion, chopped2 c Shrimp, peeled2 c Oysters, raw1 c Tomato Pulp, chopped2 c Tomato Juice1-1/2 qt Fish Stock3 tb Butter3 tb Flour1 tb […]
Crab Balls Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Crab Balls Recipe Type: C Recipes Recipe Preparation: Cooking Ingredients for Crab Balls Recipe 2 lb Crabmeat2 EggsPeanut oil1 c Italian bread crumbsAll-purpose flour Crab Balls Preparation 1. Mix crabmeat, eggs and bread crumbs. 2. Make into small balls the size of small meatballs. 3. Roll balls in flour and fry in peanut […]
Crawfish or Shrimp Cocktail Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Crawfish or Shrimp Cocktail Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Crawfish or Shrimp Cocktail Recipe 1/2 c Heinz chili sauce1/2 c Horseradish1/2 ts Salt1/2 c Parsley, chopped fineBoiled crawfish or shrimp1/2 c Catsup1 tb Lea & Perrins Worcestershire1 tb Lemon or lime juiceLouisiana hot sauce Crawfish or Shrimp Cocktail […]
Creole Jambalaya Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Creole Jambalaya Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Creole Jambalaya Recipe 3/4 c Chopped Onion1/2 c Chopped Celery1/4 c Chopped Green Pepper2 Garlic cloves (minced)2 tb Butter or Margerine2 c Cubed Fully Cooked Ham1 Can (28 oz) Tomatoes withLiquid (cut up)1 Can (10 1/2 oz) CondensedBeef Broth1 c Uncooked […]
Crab Meat Alma Recipe
Posted in C Recipes, Cajun Recipes
Free Recipe Crab Meat Alma Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Crab Meat Alma Recipe 1 Stick butter or margarine1/2 c Parsley, finely chopped1 cn (small) mushrooms, drained2 c Light cream1/2 c Sherry or vermouth, drySalt, to taste1 Sm bunch chopped green onion1/2 c Celery, finely chopped3 tb Flour2 c Swiss […]