Candy Recipes

Free Recipe Cardamom Fudge ( Sheer Payra) Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Cardamom Fudge ( Sheer Payra) Recipe 2 c Sugar2/3 c Milk1/4 ts Salt2 tb Light corn syrup2 tb Margarine or butter1/2 ts Ground cardamom1/4 c Chopped walnuts1/4 c Chopped pistachios Cardamom Fudge ( Sheer Payra) Preparation Cook sugar, […]

Free Recipe Buttery Black Walnut Brittle Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Buttery Black Walnut Brittle Recipe 1 c Sugar1/2 c Corn syrup1/4 c Water1/2 c Butter (no substitutes)1-1/2 c Black walnuts1/2 ts Baking soda Buttery Black Walnut Brittle Preparation In a saucepan, cook sugar, corn syrup and water until sugar […]

Free Recipe Candy-Stick Logs Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Candy-Stick Logs Recipe 2 qt Popped popcorn1-1/3 c Sugar1 c Water1/3 c Light corn syrup2/3 ts Vinegar1/3 ts Salt1 ts Vanilla8 (4 inch long) candy sticks Candy-Stick Logs Preparation Preheat oven to 250. Place popcorn in a large 4 inch deep […]

Free Recipe Cashew Crunch (Passover Candy) Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Cashew Crunch (Passover Candy) Recipe 1/2 c Honey1-1/2 ts Fresh lemon juice2 c Roasted cashews Cashew Crunch (Passover Candy) Preparation From: L.A.Z. Smith <leah@smith.chi.il.us> Date: 2 Apr 1994 11:18:16 -0500 In a heavy saucepan, preferably nonstick, bring the honey […]

Free Recipe Burnt Sugar Candy Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Burnt Sugar Candy Recipe 1 c Evaporated milk1/2 Butter3 c Sugar1 ts Vanilla3/4 c Nuts Burnt Sugar Candy Preparation Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point. Melt 1 cup sugar in saucepan stirring constantly. […]

Free Recipe Candied Cranberries 2 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Candied Cranberries 2 Recipe 1 c Sugar2 tb Water1/2 c Cranberries Candied Cranberries 2 Preparation Cook 1/2 cup sugar and 2 tablespoons water in heavy small saucepan over low heat, stirring until sugar dissolves. Transfer to top of double boiler. […]

Free Recipe Caramel Corn with Peanuts Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Caramel Corn with Peanuts Recipe 2 qt Freshly popped corn (8 c.)1/2 c Raw, shelled peanuts1/4 c Packed light brn. sugar3 tb Unsalted butter1/4 c Light corn syrup1/4 c Light molasses1/2 ts Salt1/4 ts Vanilla extract or flavor1/4 ts […]

Free Recipe Buttermilk Fudge #1 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Buttermilk Fudge #1 Recipe 2 c Sugar1 ts Soda2 tb Corn syrup1 c Buttermilk1/2 Stick butter1 ts Vanilla Buttermilk Fudge #1 Preparation Mix and bring to boil first 4 ingredients. Add butter. Cook to soft ball stage. Beat in vanilla […]

Free Recipe Carmael Corn Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Carmael Corn Recipe 7 qt Popped popcorn2 c Brown sugar1 c ButterVanilla1/2 c Corn syrup1 ts Salt1/2 ts Soda Carmael Corn Preparation Boil sugar, butter and corn syrup 4 minutes. Remove from stove and add salt, soda and vanilla. (This will […]

Free Recipe Cashew-Nut Brittle Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Cashew-Nut Brittle Recipe 1-1/2 c Roasted unsalted cashews (or-peanuts) (see note)1/2 c Light corn syrup1/2 ts Salt1 ts Butter1 ts Vanilla extract1 ts Baking soda Cashew-Nut Brittle Preparation From: blkcat!Leti.Labell@uunet.uu.net (Leti Labell) Date: Sun, 12 Dec 1993 11:31:08 -0500 From Family […]

Free Recipe Candied Figs Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Candied Figs Recipe 5 lb Fresh figs1 c Water2 c Granulated white sugar Candied Figs Preparation From: lull@acm.org (Barbara Lull) (COLLECTION) Date: Wed, 18 Oct 1995 02:02:24 GMT Boil the above mixture stirring often for 1 hour each day for 3 […]

Free Recipe Candy Balls 2 Recipe Type: C Recipes Recipe Preparation: Cooking Ingredients for Candy Balls 2 Recipe 1-1/2 lb Powdered sugar3 c Peanut butter1 Stick oleo margerine12 oz Chocolate chips1/2 Inch slice paraffin Candy Balls 2 Preparation Mix powdered sugar, peanut butter and oleo. Make balls (1/2). Melt chocolate chips and paraffin. Dip balls […]

Free Recipe Brandy Balls Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Brandy Balls Recipe 1 pk (12-oz) vanilla wafers;-crushed1/2 c Rum1/2 c Brandy1/2 c Honey1 lb Ground walnutsPowdered sugar Brandy Balls Preparation Combine all ingredients, blending well. Roll into small balls & gently roll in powdered sugar. Refrigerate. These keep about 5 […]

Free Recipe Brown Sugar Fudge (Penuche) 2 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Brown Sugar Fudge (Penuche) 2 Recipe 1 c White Sugar; Granulated2 oz Unsweetened Chocolate; 2 Sqs1 c Light Brown Sugar; Firm Pack4 tb Butter; 1/2 stick1/2 c Heavy (Whipping) Cream1 1/2 ts Vanilla3 tb Molasses; *1/2 c Chopped […]

Free Recipe Black Walnut Taffy 2 Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Black Walnut Taffy 2 Recipe 2 c Sugar1 tb Butter or butter substitute1/2 c Sweetened condensed milk1/2 c Chopped nuts1 c Molasses1 ts Vanilla1/4 ts Salt1/2 c Water Black Walnut Taffy 2 Preparation Boil molasses, sugar, salt, milk, water, […]

Free Recipe Brandy Smashes Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Brandy Smashes Recipe 4-1/2 c Water1 c Sugar1 cn Frozen lemonade1 cn Frozen orange juice1/2 pt Apricot brandy Brandy Smashes Preparation Bring water to boil, stir in sugar and return to boil. Set off burner and wait until it quits steaming. […]

Free Recipe Brown Sugar Slices Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Brown Sugar Slices Recipe 2 c Brown sugar1 c Lard2 Eggs1 ts Baking soda1 ts Cream of tartar1 ts Vanilla4 c Flour1 c Chopped walnuts Brown Sugar Slices Preparation SOURCE: The Budget 10/30/91 Cream lard and sugar, add vanilla and […]

Free Recipe Boiled Frosting Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Boiled Frosting Recipe 1 c White sugar1/3 c Water1 ts Vinegar2 Egg whites1 ts Vanilla Boiled Frosting Preparation Boil to-gether sugar, water and vinegar to 238 F or until syrup spins when dropped from tip of spoon. Beat egg whites stiff, […]

Free Recipe Brown Sugar Squares Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Brown Sugar Squares Recipe 2-1/2 c Brown sugar1-3/4 c Evaporated milk2 tb Corn sirup1 ts Vanilla2 tb Butter or butter substitute1 c Coconut1 c Chopped almondsFew grains salt Brown Sugar Squares Preparation Boil sugar, sirup, and milk to soft ball […]

Free Recipe Bon Bons Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Bon Bons Recipe 3 c Pecans; cut up2 c Coconut1 Box powdered sugar1 cn Sweetened condensed milk1 Stick butter or margarine1 tb Vanilla1 pk (12-oz) semi-sweet chocolate-chips1/4 lb Paraffin Bon Bons Preparation Melt butter. Add sugar, milk, vanilla, coconut & nuts. […]

Free Recipe Brazilian Nut Crunch Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Brazilian Nut Crunch Recipe 2 c Sugar1/4 ts Baking soda1-1/2 c Ground brazil nuts1 pk (6 oz) chocolate chips;-melted to get 1/2 cup Brazilian Nut Crunch Preparation Grease baking sheet. In a heavy skillet, cook the sugar over low heat, […]

Free Recipe Brown Sugar Taffy Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Brown Sugar Taffy Recipe 2 c Brown sugar1/2 c Vinegar and water togetherNuts; chopped Brown Sugar Taffy Preparation Boil as for other taffy until it spins a thread. Add nuts and pour on plate. Pull when ready. Common walnuts are […]

Free Recipe Bonbons Recipe Type: C Recipes Recipe Preparation: stir Cooking Ingredients for Bonbons Recipe Text Only Bonbons Preparation Knead fondant which has been allowed to stand for 24 hours or longer until smooth and pliable. Color and flavor. Mold into various shapes. Allow to stand in a cool place until firm. Melt 2 cups […]

Free Recipe Breton Brittle Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Breton Brittle Recipe 28 Dare Breton Crackers1 c Packed brown sugar1 c Butter1 pk (300g) Semi-sweet ChocolateChips1/3 c Chopped nuts Breton Brittle Preparation Completely line 13×9-inch (3.5L) baking pan with foil. Arrange a single layer of crackers over bottom of pan. […]

Free Recipe Black Bean Chili over Sweet Potatoes Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Black Bean Chili over Sweet Potatoes Recipe 4 lg Sweet Potatoes1 tb Olive oil2 c Diced Red Bell Pepper1-1/2 c Chopped onions1 tb Minced garlic1 tb Chili powder2 ts Ground cumin1 cn (14 1/2 to 16-oz) Ready […]