J Recipes

Free Recipe Kash Varnishkes (Rose Levy Beranbaum) Recipe Type: J Recipes Recipe Preparation: broil Cooking Ingredients for Kash Varnishkes (Rose Levy Beranbaum) Recipe 1/2 oz Dry porcini mushrooms5 c (1 lb) fresh sliced-(optional)-mushrooms1 c Kasha, preferably coarse1 ts Minced garlic-ground 1ts Salt1 lg Egg2 ts Freshly ground pepper1/4 c Plus 1 tbs goose fat or1 […]

Free Recipe Island Pineapple Dream Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Island Pineapple Dream Recipe Box Jello, Island pineapple-flavor8.25 oz can Pineapple-tidbits, in own juice, save-juice6-8 oz tub Cool Whip (I used-Fat Free)c Fresh strawberries, sliced/4 c Shredded coconutStrawberry slices for-garnishShredded Coconut for-garnish] Island Pineapple Dream Preparation Mix jello in 1 […]

Free Recipe Jalapeno Jelly 2 2 Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Jalapeno Jelly 2 2 Recipe 10 Whole jalapeno; stems-removed2 md Red bell pepper1-1/2 c Distilled vinegar6 c Sugar1/3 c Lemon juice4 oz Liquid pectin10 dr Green food coloring Jalapeno Jelly 2 2 Preparation Place chiles and peppers in a […]

Free Recipe Japanese Potstickers (Gyoza) Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Japanese Potstickers (Gyoza) Recipe 4 Leaves Chinese cabbage,-minced (up to 5)1 bn Nira, minced2 lg Green onions, minced2 Cloves garlic, minced1 sm Piece ginger, grated2 ts Salt1 ts White pepper1 ds Japanese soy sauce1 tb Sesame oil1 tb Peanut oil1 […]

Free Recipe Kasha and Shells Recipe Type: J Recipes Recipe Preparation: cook Cooking Ingredients for Kasha and Shells Recipe 7 oz Kasha (Buckwheat Groats)1 Egg; Slightly Beaten1 ts Salt3 c Boiling Water1 Onion; Diced3 tb Oil1/2 c Macaroni Shells; Cooked Kasha and Shells Preparation Combine kasha, egg, and salt in a large saucepan. Stir constantly […]

Free Recipe Jam-Making Basics Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Jam-Making Basics Recipe See Below Jam-Making Basics Preparation Select fully ripened fruits and rinse them quickly under cold water and then drain thoroughly. Do not soak the fruit in water. Do not double the recipes. Do not substitute ingredients. Do not […]

Free Recipe Japanese Style Pickled Ginger Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Japanese Style Pickled Ginger Recipe 10 oz 300 gr sliced ginger1 c Rice vinegar1/2 c Or more sugar1 tb Salt1/3 c Water Japanese Style Pickled Ginger Preparation Soak 300 gms sliced ginger in ice water with a little vinegar […]

Free Recipe Jalapeno Jelly #1 Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Jalapeno Jelly #1 Recipe 3 Large; very ripe red bell-peppers; cored, seeded6 -(up to)8 Fresh Jalapeno chiles;-seeded (for milder flavor;-remove ribs; too)1-1/2 c Cider vinegar (5% acid)6-1/2 c Sugar6 oz Bottled liquid pectin Jalapeno Jelly #1 Preparation Using a food […]

Free Recipe Jamaican Curry Chicken Recipe Type: J Recipes Recipe Preparation: cook Cooking Ingredients for Jamaican Curry Chicken Recipe 1 ts Cooking oil1 lg Onion; sliced1/2 Bell pepper; diced2 Cloves garlic; minced2 Baby tomatoes3 Stalks green onions; choppedThyme to tasteSalt and pepper to taste1 ds All-purpose seasoning1 ds Curry powder1 Whole chicken; cut in small-pieces […]

Free Recipe Japanese Udon Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Japanese Udon Recipe 4 c All-purpose or whole-wheat-flour1 ts Salt1 Egg yolk1/2 To 2/3 Cup cold water Japanese Udon Preparation Sift flour and salt together into a large bowl. Add the egg yolk and enough cold water to make a stiff […]

Free Recipe Jalapeno Jelly #4 Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Jalapeno Jelly #4 Recipe 3 c Apple cider vinegar10 c Sugar20 Jalapenos; stemmed, seeded,-finely diced3 lg Anaheim chilies; seeded-and finely diced12 oz Liquid pectinParaffin Jalapeno Jelly #4 Preparation Date: Sun, 24 Mar 1996 00:04:12 -0500 From: Wendy Lockman <wlockman@ra1.randomc.com> In […]

Free Recipe Hot Pepper Jelly #2 Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Hot Pepper Jelly #2 Recipe 5 md Sized jalapeno peppers2 sm Green bell peppers1 sm Red bell pepper6 c Usgar2 c Cider vinegar1 Bottle (6-oz) liquid pectin-or-2 pk (3-oz) liquid pectin3 dr Red or green food coloring;-more or less […]

Free Recipe Herbal Jelly Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Herbal Jelly Recipe 1-1/2 c Herb leaves, fresh3-1/2 c Sugar1 dr Food coloring, green2-1/4 c ;Water, cold2 tb Lemon juicePectin, liquid; pouch + 2 t. Herbal Jelly Preparation Combine herb and water in a saucepan; bring to a full boil, covered, […]

Free Recipe Honey Butter Recipe Type: J Recipes Recipe Preparation: Cooking Ingredients for Honey Butter Recipe 1/2 c Butter (no margarine substit1/4 c HONEY Honey Butter Preparation Soften butter and cream in HONEY. Serve on breads, muffins or crackers. Variations: add 1 teaspoon grated orange or lemon rind or substitute peanut butter for butter. From […]

Free Recipe Hot Pepper Jelly Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Hot Pepper Jelly Recipe 1/2 c Hot Red Chiles; seeded-and coarsely chopped1/2 c Hot green chiles; seeded-and coarsely chopped1 c Chopped onion1-1/2 c Vinegar5 c Sugar2 Pouches liquid pectin Hot Pepper Jelly Preparation This Southern recipe is very good served […]

Free Recipe Hiranaka Sukiyaki Recipe Type: J Recipes Recipe Preparation: cook Cooking Ingredients for Hiranaka Sukiyaki Recipe 1/4 c Sugar1/2 c Soy sauce1/4 c Of water or mushroom stock3 Onions, sliced thin4 Stalks celery sliced thin1 cn Bamboo shoots2 Bun green onions, tops,-sliced1 lb Beef, cut into strips1 cn Mushrooms2 bn Watercress-small amount shiratake2 ts […]

Free Recipe Home Made Teriyaki Marinade Recipe Type: J Recipes Recipe Preparation: bake Cooking Ingredients for Home Made Teriyaki Marinade Recipe 1 c Brown Sugar1 c Soy Sauce1 c Sake – * see noteFresh Ginger Root – gratedGarlic Cloves –Diced/pressed Home Made Teriyaki Marinade Preparation * or dry white wine or vodka. put thin cut […]

Free Recipe Hot Pepper Jelly #1 Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Hot Pepper Jelly #1 Recipe 1/4 c Hot peppers; ground3/4 c Bell peppers; ground1-1/2 c Cider vinegar6 -(up to)6-1/2 c Sugar1 Bottle (16-oz) Certo Hot Pepper Jelly #1 Preparation Wash peppers, cut and remove seeds. Grind hot and bell […]

Free Recipe Hamaguri Shigure-Ni (Sweet Cooked Clams) Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Hamaguri Shigure-Ni (Sweet Cooked Clams) Recipe 3 tb Sake24 Small Clams or Cockels1-1/2 oz Sugar2-1/2 tb Soya Sauce Hamaguri Shigure-Ni (Sweet Cooked Clams) Preparation TO COOK: Put the Sake, sugar, and clams into a large frying pan and […]

Free Recipe Hamantaschen Recipe Type: J Recipes Recipe Preparation: bake Cooking Ingredients for Hamantaschen Recipe 2/3 c Butter, softened1 c Granulated sugar3 tb Liquid honey1 ts Vanilla3 Eggs3 c All purpose flour1 ts Baking powderFILLING:2 c Pitted prunes1 c Raisins1/2 c Walnuts1 ts Grated lemon rind1/4 c Lemon juice2 tb Granulated sugar1 Egg, lightly beaten […]

Free Recipe Hamentachen Filling – Povidla Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Hamentachen Filling – Povidla Recipe -GRAMMIE S KITCHEN1 lb Prunes1 c Raisins1/2 c Nuts1/2 Orange; pulp, rind-no seeds1/4 c Sugar Hamentachen Filling – Povidla Preparation Cook prunes and remove pits. Pour boiling water over raisins and let stand till […]

Free Recipe Haroset Recipe Type: J Recipes Recipe Preparation: Cooking Ingredients for Haroset Recipe 1/2 lb Pitted dates1/4 lb Raisins4 Dried figs1-1/2 c Sweet kosher wine1/4 lb Walnuts1/4 lb Alonds2 tb Sesame seeds1/2 ts Cumin1/2 ts Ground ginger1/2 ts Cinnamon1/2 ts Cardamon Haroset Preparation Place the dried fruits in a food processor or blender; chop […]

Free Recipe Haroseth (Date Paste for Passover) Recipe Type: J Recipes Recipe Preparation: cook Cooking Ingredients for Haroseth (Date Paste for Passover) Recipe 1 lb Pitted dates1/2 lb Walnuts, chopped1 tb Dark raisins1/2 c Sweet red wine Haroseth (Date Paste for Passover) Preparation 1. In a processor, grind the dates and raisins together. Add the […]

Free Recipe Green Tomato Jelly Recipe Type: J Recipes Recipe Preparation: boil Cooking Ingredients for Green Tomato Jelly Recipe 5 c Green tomatoes,Cut into sm. pieces4 c Sugar6 oz Pkg. raspberry Jello Green Tomato Jelly Preparation Preparation : Boil tomatoes and sugar together for 15 minutes. Remove from heat. Add Jello and stir well. Put […]

Free Recipe Haroseth (Passover Sweets) Recipe Type: J Recipes Recipe Preparation: Cooking Ingredients for Haroseth (Passover Sweets) Recipe 1 lb Hazelnuts (shelled)1/2 lb Almonds (shelled)1/2 lb Dates (pitted)1/2 lb White Raisins Haroseth (Passover Sweets) Preparation 1. In a processor, coarsely grind the nuts together. Add the dates and raisins. Continue to grind everything together until […]