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	<title>Ready Recipes &#8211; Easy Recipes Collection</title>
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		<title>Figs Llanfaogogogoh Recipe</title>
		<link>https://best.free-recipes.co.uk/46468-figs-llanfaogogogoh-recipe/</link>
					<comments>https://best.free-recipes.co.uk/46468-figs-llanfaogogogoh-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 10:02:39 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe Figs Llanfaogogogoh Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Figs Llanfaogogogoh Recipe 1 100 gram pac Brazil nuts3 tb Runny honey225 g Fresh filo pastryMelted butter for brushing-filo250 g And 1 tsp caster sugar1 ts Poppyseeds7 tb Fromage frais1 ts Baileys liqueur1 pn Cinnamon1 Banana; sliced125 g Blueberries150 ml Double [&#8230;]]]></description>
		
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		<title>Tricky Dickie s Christmas Puddings Recipe</title>
		<link>https://best.free-recipes.co.uk/90261-tricky-dickie-s-christmas-puddings-recipe/</link>
					<comments>https://best.free-recipes.co.uk/90261-tricky-dickie-s-christmas-puddings-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 16:21:23 +0000</pubDate>
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					<description><![CDATA[Free Recipe Tricky Dickie s Christmas Puddings Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Tricky Dickie s Christmas Puddings Recipe 250 ml Red wine1-1/2 Oranges1/2 Lemon; plus 1 lemon ,; juice of85 g Caster sugar1 lg Pinch of ground cinnamon1/2 ts Whole cloves1 Vanilla pod; split3 Figs1 250 gram pac ready to [&#8230;]]]></description>
		
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		<title>Quick Tiramisu Recipe</title>
		<link>https://best.free-recipes.co.uk/115159-quick-tiramisu-recipe/</link>
					<comments>https://best.free-recipes.co.uk/115159-quick-tiramisu-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 21:07:59 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Ready Recipes]]></category>
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					<description><![CDATA[Free Recipe Quick Tiramisu Recipe Type: R Recipes Recipe Preparation: Cooking Ingredients for Quick Tiramisu Recipe 12 Sponge fingers4 tb Coffee rum liqueur; (4 to 5)285 ml Double cream; lightly-whipped2 tb Cocoa powder; (2 to 3)Mint sprig Quick Tiramisu Preparation 1 Lay the sponge fingers along a plate. Drizzle the liqueur over. Pipe a layer [&#8230;]]]></description>
		
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		<title>Baked Vine Tomatoes And Toast Recipe</title>
		<link>https://best.free-recipes.co.uk/7420-baked-vine-tomatoes-and-toast-recipe/</link>
					<comments>https://best.free-recipes.co.uk/7420-baked-vine-tomatoes-and-toast-recipe/#respond</comments>
		
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		<pubDate>Thu, 28 Oct 2010 23:05:10 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe Baked Vine Tomatoes And Toast Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Baked Vine Tomatoes And Toast Recipe 1 tb Olive oil1 pk On-the-vine tomatoesSea salt and freshly ground-blackPepper4 sl Fresh crusty bread Baked Vine Tomatoes And Toast Preparation Preheat the oven to 220c/425f/Gas 7. 1 Heat the olive oil [&#8230;]]]></description>
		
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		<title>Honey, I Shrunk the Comb Recipe</title>
		<link>https://best.free-recipes.co.uk/60764-honey-i-shrunk-the-comb-recipe/</link>
					<comments>https://best.free-recipes.co.uk/60764-honey-i-shrunk-the-comb-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 11:13:38 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe Honey, I Shrunk the Comb Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Honey, I Shrunk the Comb Recipe 1 Piece honeycomb and 2 tbsp-honeyFew sprigs of fresh tarragonFew sprigs fresh mint115 g Caster sugar2 Apples70 g Butter6 Mini jam doughnuts100 g Cream cheese125 g Blueberries1 pn Ground allspice40 g Plain [&#8230;]]]></description>
		
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		<title>The Chef That Dessert-Ed Me Recipe</title>
		<link>https://best.free-recipes.co.uk/100581-the-chef-that-dessert-ed-me-recipe/</link>
					<comments>https://best.free-recipes.co.uk/100581-the-chef-that-dessert-ed-me-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 17:47:19 +0000</pubDate>
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					<description><![CDATA[Free Recipe The Chef That Dessert-Ed Me Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for The Chef That Dessert-Ed Me Recipe 1 300 gram can raspberries1 270 gram can raisin pastries70 g Butter25 g Demerara sugar10 Apricots; halved and stoned100 g Flaked almondsIcing sugar; to dust1 lg Pinch each ground ginger and-cinnamon Boost [&#8230;]]]></description>
		
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		<title>Rosti Recipe</title>
		<link>https://best.free-recipes.co.uk/107027-rosti-recipe/</link>
					<comments>https://best.free-recipes.co.uk/107027-rosti-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 19:20:27 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe Rosti Recipe Type: R Recipes Recipe Preparation: cook Cooking Ingredients for Rosti Recipe 1/2 Lotus root; peeled and-grated15 ml Olive oil Rosti Preparation 1 Heat the oil in a small frying pan, add the grated lotus root and season well. Cook for 2-3 minutes and transfer to a hot oven for a further [&#8230;]]]></description>
		
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		<title>I d Kale for Some Haggis Recipe</title>
		<link>https://best.free-recipes.co.uk/62505-i-d-kale-for-some-haggis-recipe/</link>
					<comments>https://best.free-recipes.co.uk/62505-i-d-kale-for-some-haggis-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 12:42:04 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe I d Kale for Some Haggis Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for I d Kale for Some Haggis Recipe 4 tb Olive oil1 tb Balsamic vinegarVegetable oil for deep-frying350 g Haggis225 g Self-raising flour250 g Curly leaf kale; stalks-removed and; rinsed6 Unpeeled whole garlic cloves1 lg Potato; peeled3 Rashers [&#8230;]]]></description>
		
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		<title>Soft Citrus Cream Cake Recipe</title>
		<link>https://best.free-recipes.co.uk/118786-soft-citrus-cream-cake-recipe/</link>
					<comments>https://best.free-recipes.co.uk/118786-soft-citrus-cream-cake-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 21:59:46 +0000</pubDate>
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					<description><![CDATA[Free Recipe Soft Citrus Cream Cake Recipe Type: R Recipes Recipe Preparation: cook Cooking Ingredients for Soft Citrus Cream Cake Recipe 8 Digestive biscuits; (8 to 9)50 g Butter; melted2 Lemons; juice of2 Limes; juice of25 g Caster sugar1 ts Cornflour1 dr Water150 ml Greek yoghurt1 Egg white1 Orange; zest of Soft Citrus Cream Cake [&#8230;]]]></description>
		
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		<title>Potato Fricasse Recipe</title>
		<link>https://best.free-recipes.co.uk/125510-potato-fricasse-recipe/</link>
					<comments>https://best.free-recipes.co.uk/125510-potato-fricasse-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 22:57:36 +0000</pubDate>
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					<description><![CDATA[Free Recipe Potato Fricasse Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Potato Fricasse Recipe 1 tb Olive oilKnob of butter1 Onion; roughly chopped50 ml White wine1 lg PotatoLeaves from 1 sprig rosemary1 Handful fresh sage leaves1 Apple; peeled and cubed100 ml Double cream Potato Fricasse Preparation 1 Heat the olive oil and [&#8230;]]]></description>
		
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		<title>A Load of Old Crab Recipe</title>
		<link>https://best.free-recipes.co.uk/641-a-load-of-old-crab-recipe/</link>
					<comments>https://best.free-recipes.co.uk/641-a-load-of-old-crab-recipe/#respond</comments>
		
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		<pubDate>Thu, 28 Oct 2010 23:00:11 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
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					<description><![CDATA[Free Recipe A Load of Old Crab Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for A Load of Old Crab Recipe 115 g American long grain rice2 Chicken stock cubes1 Whole cooked crab1/2 Red chilli; seeded and-finely; sliced125 ml White wine2 ts Tomato pureeHalf a lemon1 sm Bunc fresh coriander; leaves-removed4 tb Vegetable [&#8230;]]]></description>
		
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		<title>Michelle Seashells Recipe</title>
		<link>https://best.free-recipes.co.uk/80317-michelle-seashells-recipe/</link>
					<comments>https://best.free-recipes.co.uk/80317-michelle-seashells-recipe/#respond</comments>
		
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		<pubDate>Fri, 29 Oct 2010 14:55:07 +0000</pubDate>
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					<description><![CDATA[Free Recipe Michelle Seashells Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Michelle Seashells Recipe 150 ml White wine1-1/2 lb Clams1 Leek cut in half lengthwaysVegetable oil for deep fat-fryingSpring greens; shredded1 Leek; sliced in half, cut; into strips50 g Plain flour2 ts Cornflour1 ts Ground cumin1 ts Chilli powder2 tb Freshly chopped [&#8230;]]]></description>
		
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