<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Russian Recipes &#8211; Easy Recipes Collection</title>
	<atom:link href="https://best.free-recipes.co.uk/free-recipes/r-recipes/russian-recipes/feed/" rel="self" type="application/rss+xml" />
	<link>https://best.free-recipes.co.uk</link>
	<description>131,120 recipes , all recipes in a search-able database</description>
	<lastBuildDate>Fri, 29 Oct 2010 23:51:37 +0000</lastBuildDate>
	<language>en-GB</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.5</generator>
	<item>
		<title>Crimean Apricot Cream Delight Recipe</title>
		<link>https://best.free-recipes.co.uk/37130-crimean-apricot-cream-delight-recipe/</link>
					<comments>https://best.free-recipes.co.uk/37130-crimean-apricot-cream-delight-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 03:00:23 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/37130-crimean-apricot-cream-delight-recipe</guid>

					<description><![CDATA[Free Recipe Crimean Apricot Cream Delight Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Crimean Apricot Cream Delight Recipe 3/4 c Apricot pulp3 ea Eggs seperated1/2 c Whipping cream1 c Milk1/3 c Sugar1 ts Lemon juice (fresh)1/2 ts Vanilla1 pk Gelatin unflavored type Crimean Apricot Cream Delight Preparation Dissolve the gelatin in a [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/37130-crimean-apricot-cream-delight-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Green Beans and Squash 2 Recipe</title>
		<link>https://best.free-recipes.co.uk/54958-green-beans-and-squash-2-recipe/</link>
					<comments>https://best.free-recipes.co.uk/54958-green-beans-and-squash-2-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 10:49:15 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/54958-green-beans-and-squash-2-recipe</guid>

					<description><![CDATA[Free Recipe Green Beans and Squash 2 Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Green Beans and Squash 2 Recipe 1 lb Green beans,trimmed1/4 c Parsley leaves,chopped1 Butternut squash3/4 ts Salt4 tb Butter,unsalted1/4 ts Black pepper1 Garlic clove,chopped1 tb Lemon juice1/4 c Currant jelly1/2 c Walnuts,toasted,chopped1/4 c Basil leaves,chopped Green Beans and [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/54958-green-beans-and-squash-2-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Luk Marinovannyi Recipe</title>
		<link>https://best.free-recipes.co.uk/71814-luk-marinovannyi-recipe/</link>
					<comments>https://best.free-recipes.co.uk/71814-luk-marinovannyi-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 13:47:19 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/71814-luk-marinovannyi-recipe</guid>

					<description><![CDATA[Free Recipe Luk Marinovannyi Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Luk Marinovannyi Recipe 2 tb Freh dill minced1 1 lb jar pearl onions,&#8211; drained1 c Cider vinegar1/2 c Sugar1 ts Salt1 ts Red pepper flakes1 ts Caraway seeds12 Black peppercorns Luk Marinovannyi Preparation Put the drained onions into a jar. Combine [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/71814-luk-marinovannyi-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Zesty Eggplant Slices (Skhtorats) Recipe</title>
		<link>https://best.free-recipes.co.uk/83643-zesty-eggplant-slices-skhtorats-recipe/</link>
					<comments>https://best.free-recipes.co.uk/83643-zesty-eggplant-slices-skhtorats-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 15:30:37 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/83643-zesty-eggplant-slices-skhtorats-recipe</guid>

					<description><![CDATA[Free Recipe Zesty Eggplant Slices (Skhtorats) Recipe Type: R Recipes Recipe Preparation: cook Cooking Ingredients for Zesty Eggplant Slices (Skhtorats) Recipe 1-3/4 lb Long Narrow Eggplants; Cut-Into 1/2-Inch Slices1 tb Coarse (Kosher) Salt4 lg Cloves Garlic; Crushed In A-Garlic Press3 tb Red Wine Vinegar1/2 c Olive Oil; Or As Needed1/4 c Fresh Cilantro; ChoppedFreshly Ground [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/83643-zesty-eggplant-slices-skhtorats-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Iablochnii Sup (Apple Soup) Recipe</title>
		<link>https://best.free-recipes.co.uk/62517-iablochnii-sup-apple-soup-recipe/</link>
					<comments>https://best.free-recipes.co.uk/62517-iablochnii-sup-apple-soup-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 12:42:04 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/62517-iablochnii-sup-apple-soup-recipe</guid>

					<description><![CDATA[Free Recipe Iablochnii Sup (Apple Soup) Recipe Type: R Recipes Recipe Preparation: cook Cooking Ingredients for Iablochnii Sup (Apple Soup) Recipe 6 lg Tart apples3 c Water1 c Sugar1 c Dairy sour cream2 c Light red wine (claret or-rose)1 tb Fresh lemon juiceGround cinnamon (optional) Iablochnii Sup (Apple Soup) Preparation from: Women&#8221;s Day International cooklbook [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/62517-iablochnii-sup-apple-soup-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Golubtsi Recipe</title>
		<link>https://best.free-recipes.co.uk/53598-golubtsi-recipe/</link>
					<comments>https://best.free-recipes.co.uk/53598-golubtsi-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 10:25:35 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/53598-golubtsi-recipe</guid>

					<description><![CDATA[Free Recipe Golubtsi Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Golubtsi Recipe 4-3/8 lb Cabbage1 c Millet1-3/4 oz Salt Pork2 Carrots1 Onion2 tb Flour4 tb Tomato Paste8 tb Sour Cream2 tb Butter2 c Water; or broth-as neededHot PeppersSalt; to taste Golubtsi Preparation Pour boiling water over a head of cabbage with the [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/53598-golubtsi-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Little Meat Pockets (Pirozhki) Recipe</title>
		<link>https://best.free-recipes.co.uk/70773-little-meat-pockets-pirozhki-recipe/</link>
					<comments>https://best.free-recipes.co.uk/70773-little-meat-pockets-pirozhki-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 13:47:19 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/70773-little-meat-pockets-pirozhki-recipe</guid>

					<description><![CDATA[Free Recipe Little Meat Pockets (Pirozhki) Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Little Meat Pockets (Pirozhki) Recipe 1 c Warm milk (105 deg-115)4-3/4 c Sifted flour1 ts Salt1 tb Sugar3 Eggs beaten1 lg Onion, minced1 lb Meat, ground1/4 ts Black pepper3 Hard cooked eggs, minced Little Meat Pockets (Pirozhki) Preparation Soften [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/70773-little-meat-pockets-pirozhki-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Selyodska V Smetane Recipe</title>
		<link>https://best.free-recipes.co.uk/128472-selyodska-v-smetane-recipe/</link>
					<comments>https://best.free-recipes.co.uk/128472-selyodska-v-smetane-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 23:51:37 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/128472-selyodska-v-smetane-recipe</guid>

					<description><![CDATA[Free Recipe Selyodska V Smetane Recipe Type: R Recipes Recipe Preparation: stir Cooking Ingredients for Selyodska V Smetane Recipe 2 lb Selyodka1/4 c Marinade from the selyodka1 c Sour cream1/2 c Onion sliced thinnly Selyodska V Smetane Preparation Mix the pickling liquid and the sour cream. Stir in the herring and serve garnmished with the [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/128472-selyodska-v-smetane-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Paskha 2 Recipe</title>
		<link>https://best.free-recipes.co.uk/96273-paskha-2-recipe/</link>
					<comments>https://best.free-recipes.co.uk/96273-paskha-2-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 17:01:59 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/96273-paskha-2-recipe</guid>

					<description><![CDATA[Free Recipe Paskha 2 Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Paskha 2 Recipe 2 lb Cottage cheese,dry-curd2 ts Lemon rind,grated1 c Sugar6 dr Red food coloring (optional)4 Eggs1/3 c Raisins,golden1 ts Vanilla1/4 c Orange peel,candied,chopped2 pk Farmer s cheese(7 1/5 oz)1/4 c Almonds,ground1 c Raspberry jam,seedlessCandied cherries for garnish3/4 c Butter,unsalted,softenedAlmonds,sliced [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/96273-paskha-2-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Lamb Pilaf (Baranini Pilaff) Recipe</title>
		<link>https://best.free-recipes.co.uk/67727-lamb-pilaf-baranini-pilaff-recipe/</link>
					<comments>https://best.free-recipes.co.uk/67727-lamb-pilaf-baranini-pilaff-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 13:11:20 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/67727-lamb-pilaf-baranini-pilaff-recipe</guid>

					<description><![CDATA[Free Recipe Lamb Pilaf (Baranini Pilaff) Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Lamb Pilaf (Baranini Pilaff) Recipe 3 lb Lamb breast, boned and cubed3 tb Butter3 Onions, cut in half1/4 ts Salt or more to taste1/4 ts Black pepper1-1/2 c Raw rice4 c Hot water Lamb Pilaf (Baranini Pilaff) Preparation from:the [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/67727-lamb-pilaf-baranini-pilaff-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Russian Torte 2 Recipe</title>
		<link>https://best.free-recipes.co.uk/107484-russian-torte-2-recipe/</link>
					<comments>https://best.free-recipes.co.uk/107484-russian-torte-2-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 19:20:27 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/107484-russian-torte-2-recipe</guid>

					<description><![CDATA[Free Recipe Russian Torte 2 Recipe Type: R Recipes Recipe Preparation: bake Cooking Ingredients for Russian Torte 2 Recipe 4 c Ground walnuts4 Beaten egg yolks1 c Sugar1/4 c Milk2 ts Cinnamon3/4 c Warm water2 cn Solo apricot filling1 pk Dry yeast4 c Flour4 Egg whites3 Stick butter8 tb Sugar Russian Torte 2 Preparation Combine [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/107484-russian-torte-2-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Kvas &#060;mint-Flavored Bread Beer Soup&#062; Recipe</title>
		<link>https://best.free-recipes.co.uk/67405-kvas-mint-flavored-bread-beer-soup-recipe/</link>
					<comments>https://best.free-recipes.co.uk/67405-kvas-mint-flavored-bread-beer-soup-recipe/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 29 Oct 2010 13:11:20 +0000</pubDate>
				<category><![CDATA[R Recipes]]></category>
		<category><![CDATA[Russian Recipes]]></category>
		<guid isPermaLink="false">http://localhost/importsite/67405-kvas-mint-flavored-bread-beer-soup-recipe</guid>

					<description><![CDATA[Free Recipe Kvas Recipe Type: R Recipes Recipe Preparation: boil Cooking Ingredients for Kvas Recipe 1 lb Stale black bread&#8211; or &#8211;1 lb Pumpernickel bread, stale1 c Sugar2 tb Raisins2 tb Mint leaves, fresh&#8211; or &#8211;1 tb Dried mint leaves2 tb Active dry yeast1/4 c Luke warm water Kvas Preparation **NOTE** Water must be hot [&#8230;]]]></description>
		
					<wfw:commentRss>https://best.free-recipes.co.uk/67405-kvas-mint-flavored-bread-beer-soup-recipe/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>

<!--
Performance optimized by W3 Total Cache. Learn more: https://www.boldgrid.com/w3-total-cache/

Page Caching using Disk: Enhanced 
Minified using Disk

Served from: best.free-recipes.co.uk @ 2026-04-11 21:35:59 by W3 Total Cache
-->