V Recipes

Free Recipe Carmelized Pork Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carmelized Pork Recipe 1 lb Fresh pork leg (ham)1 tb Cooking oil1 ts Salt2 Green onions1 ds Pepper1 tb Fish sauce Carmelized Pork Preparation Cut the fresh ham into several chunks about 1 1/2 to 2 inches square. Chop the green […]

Free Recipe Butter Beans with Bacon and Mustard Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Butter Beans with Bacon and Mustard Recipe 1 cn (400-gram) butter beans4 Rashers streaky bacon1 tb Butter (or olive oil if-preferred)1 sm Finely chopped onion1/2 Glass dry white wine1 ts Balsamic vinegar1/4 c Cream1 tb Grainy mustard1 […]

Free Recipe Calcium-Rich: Broccoli Bean Soup Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Calcium-Rich: Broccoli Bean Soup Recipe 1 tb Vegetable oil1 c Onion, chopped2 Garlic cloves, chopped4 c Broccoli, coarsely chopped2-1/2 c Chicken stock1 Potato, peeled and diced1 c Canned white pea beans-[Navy] drained1-1/2 c Light Cheddar, shredded1 c 1% milk1/4 […]

Free Recipe Canning Peas (Green or English, Shelled) Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Canning Peas (Green or English, Shelled) Recipe Canning Peas (Green or English, Shelled) Canning Peas (Green or English, Shelled) Preparation It is recommended that sugar snap and Chinese edible pods be frozen for best quality. Quantity: An […]

Free Recipe Carrot Burgers Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Carrot Burgers Recipe 10 Carrots; peeled, cut in-chunks2 tb Oil3 Cloves garlic; minced3 Onions; cut into chunks2 Celery stalks; diced2 Green peppers; diced5 tb Tamari1/2 ts Garlic powder1/2 ts Basil1/2 ts Paprika1/2 ts Oregano1/2 ts Parsley1/2 c Tahini3 tb Peanut butter2 […]

Free Recipe Carrots and Oranges Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carrots and Oranges Recipe Peel and slice 1 bunch ofCarrots1 Stick of margarine1/2 c Water1/2 c Sugar1 Orange, sliced crosswise,Remove seeds and cut intoFourths Carrots and Oranges Preparation Drain carrots and pour orange mixture over carrots and cook for 3 […]

Free Recipe Cauliflower Custard Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cauliflower Custard Recipe 1-1/4 lb Cauliflowettes3 Eggs; beaten1-1/2 c Milk2 tb Butter; melted1 Salt and pepper1 c Swiss cheese; grated Cauliflower Custard Preparation Blanch and drain cauliflower. Combine eggs, milk and butter. Salt and pepper to taste. Place the cauliflower in […]

Free Recipe Burgers with Caramelized Onions Recipe Type: V Recipes Recipe Preparation: broil Cooking Ingredients for Burgers with Caramelized Onions Recipe 1/3 c Bulgur2 ts Olive oil4 c Onions; sliced (4 medium)2 ts Sugar2 ts Vinegar, balsamic1 pk Harvest Burger, original;-prepared according to-pkg directions2 tb Tomato paste1/4 c Parsley, fresh; chopped1/2 ts Salt1/4 ts Pepper, […]

Free Recipe Cashew Cream Recipe Type: V Recipes Recipe Preparation: Cooking Ingredients for Cashew Cream Recipe 1/2 c Cashews, raw1-1/2 c Water2 ts Maple syrup Cashew Cream Preparation Brown rice syrup can be substituted for maple syrup. Combine all ingredients in blender on high for 3 minutes, until you have a smooth cream. Add more […]

Free Recipe Buddhist Vegetable Dish Fresh Ingredient Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Buddhist Vegetable Dish Fresh Ingredient Recipe 1/2 c Celery; shredded1/2 c Green pepper; shredded1/2 c Mushrooms; shredded1/2 c Mustard cabbage; shredded1/2 c Onion; shredded1/2 c Bean sprouts; blanched1/2 c Cauliflower; broken in small-flowerets1/2 c Chinese cabbage; cut in-2-inch […]

Free Recipe Cabbage Strudel Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cabbage Strudel Recipe 4 c Finely Chopped GreenCabbage1/4 c Chopped Onion1-1/2 c Peeled, Chopped Apples1/3 c Chopped Pitted Dates1/4 c + 2 T. Low Fat Sour Cream1 ts Prepared Mustard8 Sheets Frozen PhylloPastry Thawed1 ts Melted Margarine Cabbage Strudel Preparation Coat […]

Free Recipe Candied Shallots Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Candied Shallots Recipe 24 lg Shallots2 tb Melted butter1/3 c Red wine vinegar2 tb Dry red wine3 tb Sugar Candied Shallots Preparation 1. Cyt end off & peel shallots.Fit them tightly into low-sided, heavy-bottomed pan. Add the remaining ingredients, and stir […]

Free Recipe Carameled Sweet Potatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Carameled Sweet Potatoes Recipe 5 md Sweet potatoes, cooked and-peeled1 ts Salt1 c Brown sugar3 tb Flour2 tb Butter8 Marshmallows1/2 c Nuts1 c Half-and-half Carameled Sweet Potatoes Preparation Cut sweet potatoes in half lengthwise and place in a 9×13-inch pan. […]

Free Recipe Carrot Puffs Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Carrot Puffs Recipe 4 lg Carrots; scraped and sliced-(can use 5)1 c All-purpose flour1 ts Baking powder1/4 ts Salt1/8 ts White pepper1 pn Ground nutmeg1 Egg; slightly beaten1 tb Fresh minced parsleyPeanut oilPowdered sugar; (optional) Carrot Puffs Preparation Cook carrots, covered, […]

Free Recipe Carrots with Pistachios Ala Oregon Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Carrots with Pistachios Ala Oregon Recipe 2 tb Butter1/2 c Pistachio nuts; shelled and-skinned1/4 c Cointreau; triple sec OR-grand marnier1 lb Carrots; peeled and cut into-1/4-inch diagonal slices3 tb Butter3 tb Water1 ts Salt Carrots with Pistachios Ala […]

Free Recipe Cauliflower Sicilian Style Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cauliflower Sicilian Style Recipe 2-1/2 lb Cauliflower flowerets;-washed and drained3 Anchovy fillets; washed and-chopped1 c Olive oil1 lg Onion; finely chopped12 Pitted black olives; sliced2 oz Caciocavallo cheese; thinly-slicedSalt1 c Red wineCroutons Cauliflower Sicilian Style Preparation Pour 2 to 3 […]

Free Recipe Bulgur with Celery and Sage Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Bulgur with Celery and Sage Recipe 2 ts Olive oil1 c Medium-grain bulgur1 sm Onion; chopped2 Stalks celery; chopped2 Cloves garlic; minced1/2 ts Dried sage1/2 ts Thyme1/2 ts Majoram1-3/4 c Defatted beef stock or water1 Bay leaf1 tb […]

Free Recipe Cajolo Ripiendo – Stuffed Cabbage Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cajolo Ripiendo – Stuffed Cabbage Recipe 1 lg Green cabbage1-1/2 lb Ground turkey1/2 c Resh bread crumbs; plus 1/4C2 bn Italian parsley; finely-chopped to yield 1/2 C1/2 md Red onion; finely chopped10 Sage leaves; finely chopped1 ts Salt2 […]

Free Recipe Canning Beets (Whole, Cubed, or Sliced) Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Canning Beets (Whole, Cubed, or Sliced) Recipe Canning Beets (Whole, Cubed, or Sliced) Canning Beets (Whole, Cubed, or Sliced) Preparation Quantity: An average of 21 pounds (without tops) is needed per canner load of 7 quarts; an […]

Free Recipe Caribbean Surprise Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Caribbean Surprise Recipe 1 cn (15-oz) black beans; drained1 cn (15-oz) tomatoes; drained1 c Frozen corn1-1/2 c Canned or fresh pineapple-chunks (more or less)1/2 ts Ginger1 -(up to)2 ts Curry powder (to taste) Caribbean Surprise Preparation From: Wendy Lockman <wlockman@ra1.randomc.com> Date: […]

Free Recipe Carrot Tzimmes Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carrot Tzimmes Recipe 8 Carrots sliced 1/2 inch-thick (or so)1/2 c Water1/3 c Honey1 tb Lemon juice1/2 ts Salt1 tb Pareve margarine; chicken-fat, nyafat; etc, melted1 tb Flour1/2 c Raisins1 cn (8.25-oz) crushed pineapple;-drianed1/2 c Coarsley chopped pared apple Carrot Tzimmes […]

Free Recipe Cauliflower And Black Bean Stew Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cauliflower And Black Bean Stew Recipe 1-1/2 tb Olive oil1 c Chopped onions1 c Chopped green bell peppers3 Cloves garlic; minced1/4 ts Cumin seed4 c Cauliflower florets1-1/2 c Cooked black beans; drained1 c Chopped tomatoes1/2 c Water1/2 ts […]

Free Recipe Carrot And Apricot Puree Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carrot And Apricot Puree Recipe 1-1/2 lb Carrots; peeled and chopped4 oz Apricots; cut into quarters; using scissors2 tb Thick cream; optionalSalt and black pepper to-taste Carrot And Apricot Puree Preparation Steam the carrots and apricots together for 20 […]

Free Recipe Butter Beans with Ham Bone and Okra Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Butter Beans with Ham Bone and Okra Recipe 1 md Ham bones -or-3 lg Ham hocks3 c Water1-1/2 lb Butter beans; fresh -or-2 cn (16-oz) butterbeans; drained2 tb Solid vegetable shortening1 tb Sugar1/2 lb Okra; washed, […]

Free Recipe Cabbage Casserole 2 Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cabbage Casserole 2 Recipe 1/2 Head cabbage; (medium)-shredded1 md Onion; chopped1 c Mushroom soup1/4 c Water1 Egg; beaten1/2 c Shredded cheeseMargarine1/2 pk Keebler; (roll size) or Ritz-cracker crumbs Cabbage Casserole 2 Preparation Prepare cabbage and onion. Place in slightly oiled […]