V Recipes

Free Recipe French Salad Whole-Meal Sandwich Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for French Salad Whole-Meal Sandwich Recipe 1/2 c Bottled sliced roasted red-peppers; drained1/2 Red onion; very thinly-sliced1 c Sliced Roma tomatoes2 tb CapersSalt and pepper2 tb Crumbled feta cheese1/2 c Low-calorie Italian dressing1 Round artisan loafHalved lengthwise and-scooped out2 c […]

Free Recipe Green Beans Portuguese Style Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Green Beans Portuguese Style Recipe 1/4 lb Salt pork2 lb Fresh green beans2 md Tomatoes2 c Beef bouillon1/2 ts Salt1/2 ts Sugar1/4 ts Pepper Green Beans Portuguese Style Preparation Dice salt pork and spread over bottom of slow-cooking pot. […]

Free Recipe Serrano Chile Blue Cornbread Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Serrano Chile Blue Cornbread Recipe 1-1/4 c Blue cornmeal1 c All-purpose flour1 tb Baking powder1 ts Salt1/8 ts Baking soda2 tb Sugar2 tb Butter or margarine3 Serrano chiles; (to 4),-unseeded,; finely chopped3 Cloves garlic1 Sweet red pepper; finely-chopped1 Green […]

Free Recipe Onion Custard Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Onion Custard Recipe 1/4 c Butter or margarine6 md Onions; diced2 Eggs; beaten1 c Milk1 ts Salt1 pn Pepper1 pn Nutmeg or curry powder Onion Custard Preparation Melt butter or margarine in a saucepan and add onions. Stir until well coated […]

Free Recipe Green Beans in Basil Sauce Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Green Beans in Basil Sauce Recipe 1-1/2 lb Fresh green beans6 tb Olive oil2 md Onions, sliced thinly4 Ripe tomatoes, peeled,-seeded & choppedSaltFreshly ground white pepper1 Bouquet Garni1/2 c Finely chopped basil2 Garlic cloves1/4 c Chopped parsley Green […]

Free Recipe Veal Fricasse with Capers & Dill Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Veal Fricasse with Capers & Dill Recipe 4 lb VealRouxSalt 3ts CapersWater to cover 1ts Dill, chopped2 c White wineWhite pepper1 Peeled onion, cut in halfNutmeg (pinch)3 Bay leaves1 c Heavy cream5 Cloves2 Egg YolksButter and Flour […]

Free Recipe Peas and Carrots with Mint Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Peas and Carrots with Mint Recipe 4 lg Carrots, julienned3 tb Butter or margarine1/2 lb Sugar snap peas2 tb Finely chopped fresh mint1/4 ts Salt1/8 ts Pepper Peas and Carrots with Mint Preparation Souce: A Taste of Home […]

Free Recipe Burta Recipe Type: V Recipes Recipe Preparation: broil Cooking Ingredients for Burta Recipe 2 lg Black eggplants1 lg Onion; minced2 md Tomatoes; blanched & sliced4 Green chilies; minced1 Handful of coriander leaves1 ts Ground cumin seeds1 ds PepperSalt; to tasteChili powder; to taste2 tb Ghee or oil Burta Preparation Broil eggplants over gas […]

Free Recipe Peter s Leeky Potatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Peter s Leeky Potatoes Recipe 2 lb Potatoes, sliced1 lb Cottage cheese2 Leeks, cut into 1/2 pieces-sliced diagonallyHerbal salt to taste Peter s Leeky Potatoes Preparation I love potatoes and I love leeks. Combine them together in this simple […]

Free Recipe Emerald Mashed Potatoes Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Emerald Mashed Potatoes Recipe 6 lg Baking potatoesPeeled and cut into-even-size pieces1/2 c Low-fat milk1 bn Green onionsTrimmed and finely sliced4 c Finely shredded kaleOr other leafy greens3 tb Butter or margarineSalt and black pepper to-taste Emerald Mashed Potatoes Preparation […]

Free Recipe Ham Topped Potatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Ham Topped Potatoes Recipe 3 md Baking potatoes2 tb Cornstarch2 c Skim milk1 tb Dijon mustard1/4 ts Pepper1/2 c Shredded Swiss cheese (2-ounces)2 c Cut up fully cooked smoked-extra lean ham (about 8-ounces)1 pk (10 ounces) frozen-asparagus cuts, thawed and-drained […]

Free Recipe Vegetables Au Gratin Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Vegetables Au Gratin Recipe 2 lg Leeks, (1-1/4 pounds)1 lb Fresh brussels sproutsVegetable cooking spray1 ts Olive oil3 Cloves garlic, minced2-1/2 c Sliced carrot, (1/2-inch)2 tb Water1 tb Margarine3 tb All-purpose flour2 c 2% low-fat milk1/2 ts Lemon-pepper herb and […]

Free Recipe Greek Tomatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Greek Tomatoes Recipe 3 sm Plum Tomatoes; Cut In HalfVegetable Cooking Spray1 tb Dry Bread Crumbs2 tb Crumbled Feta Cheese With-Basil And Tomato1/4 ts Dried Oregano1/8 ts Pepper Greek Tomatoes Preparation Preheat toaster oven to 350°. Place tomato halves on toaster […]

Free Recipe Athenian Stuffed Potatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Athenian Stuffed Potatoes Recipe 6 Baking potatoes6 oz Marinated artichoke hearts;-undrained2 ts Olive oil1 c Diced onion1 c Diced green bell pepper1 c Diced red bell pepper1 c Diced tomato2 Garlic cloves; minced1 c Crumbled feta cheese2 tb Kalamata olives; […]

Free Recipe Rngrovr s Vegetarian Roulade Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Rngrovr s Vegetarian Roulade Recipe Vegetarian roulade Rngrovr s Vegetarian Roulade Preparation Slice eggplants about 1/4 thick About 4 will do Lightly salt to remove excess water Slice about 8 Zucchini about 1/4 thick Lightly salt to remove etc… […]

Free Recipe Broccoli-Walnut Ring Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Broccoli-Walnut Ring Recipe 1 pk (10-oz) frozen chopped-broccoli1 Clove garlic (optional)2 tb Minced onion1/4 c Margarine1-1/2 tb Potato starch1 c Water or boullion; made-from a cube3 Eggs; separated1/2 c Chopped walnuts Broccoli-Walnut Ring Preparation Date: Mon, 1 Apr 1996 22:32:01 -7 […]

Free Recipe Pate Aux Poireaux (Leek Tart) 2 Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Pate Aux Poireaux (Leek Tart) 2 Recipe 6 tb Butter1 Egg4 Leeks; up to 52 tb Light cream-finely chopped 1c White cheddar cheese;mild1/2 c -Water-grated2 tb Flour;all purposePastry for 9 inch tart shell-Salt & ground black pepper […]

Free Recipe Toasted Barley Mashed Potatoes Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Toasted Barley Mashed Potatoes Recipe 1/2 c Pearl barley3 c Vegetable stock4 Sprigs fresh thyme1 lb Red potatoes; peeled and; quartered-or Yukon Gold1/2 c Lowfat buttermilk; warmedSalt and pepper; to taste Toasted Barley Mashed Potatoes Preparation In a medium […]

Free Recipe Scalloped Squash Bake Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Scalloped Squash Bake Recipe 4 lb Zucchini or yellow summer-squash, sliced about 1/4–inch thick1 c Water3/4 c Onion, chopped1 cl Garlic, or 2, finely chopped1/3 c Margarine or butter1/3 c Flour1/8 ts Pepper2-1/2 c Milk2 tb Beef or chicken-flavor-instant bouillon […]

Free Recipe Black-Eyed Peas and Ham Hocks Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Black-Eyed Peas and Ham Hocks Recipe 2 lb Smoked ham hocks; cut into-2-inch slices1/2 lb Dried black-eyed peas;-soaked for 4 hours &-drained2 Stalks celery; chopped1 Yellow onion; peeled,-chopped1 Green bell pepper; chopped1/2 ts Crushed red pepper flakes;-or to […]

Free Recipe Minted Split and Fresh Pea Soup Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Minted Split and Fresh Pea Soup Recipe 3/4 c Split Peas – dried3 c Water1 pk Peas, Frozen – thawed, 10Oz3 tb Mint – fresh, chopped1/2 ts Salt – or to taste1/8 ts Pepper – or to […]

Free Recipe Pickled Corn Relish Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Pickled Corn Relish Recipe 10 c Fresh whole kernel corn*2-1/2 c Diced sweet red peppers2-1/2 c Diced sweet green peppers2-1/2 c Chopped celery1-1/4 c Diced onions1-3/4 c Sugar5 c Vinegar (5 percent)2-1/2 tb Canning or pickling salt2-1/2 ts Celery seed2-1/2 […]

Free Recipe Escarole a la Creme Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Escarole a la Creme Recipe 2 Heads Escarole (a leafy-green lettuce)3/4 c Evaporated skimmed milk1/2 c Fat-free grated Parmesan-cheese (Kraft)Ground pepperGround nutmegSalt Escarole a la Creme Preparation Date: Sun, 10 Mar 1996 16:59:50 -0500 (EST) From: Bob & Welmoed […]

Free Recipe Falafel 2 Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Falafel 2 Recipe 1 (13-oz ) can garbanzo beans,Drained1 Onion, cut in fourths2 Cloves garlic4 sl Fresh white bread, cubed1/4 ts Cumin seeds4 sm Dried red chilies, crushed1 tb Chopped fresh parsleySalt and freshly groundPepper to taste1 Egg, beaten1/3 c Dry […]

Free Recipe Soysage 2 Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Soysage 2 Recipe 1 c Dry soybeans1/2 ts Salt2 Pieces kombu or kelp1/8 ts Cayenne– each about two pieces long 2lg Garlic cloves; minced2 tb Whole wheat bread flour1/2 md Onion; finely chopped3/4 c Rolled oats1/4 ts Dijon mustard1 tb Canola […]