Candied Cherry Tomatoes Recipe
Free Recipe Candied Cherry Tomatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Candied Cherry Tomatoes Recipe 3 tb Margarine1/4 c Onions – chopped4 c Cherry tomatoes1/2 c Packed brown sugar – orHoney3/4 ts Salt1-1/2 c Bread crumbs – buttered Candied Cherry Tomatoes Preparation 1. Wash and drain cherry tomatoes; remove stems. 2. […]
Caramel Upside-Down Pull-Apart Loaf Recipe
Free Recipe Caramel Upside-Down Pull-Apart Loaf Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Caramel Upside-Down Pull-Apart Loaf Recipe 1 Loaf frozen white bread-dough; (1-pound)1/2 c Firmly packed brown sugar1/4 c Evaporated skim milk2-1/2 tb Butter or margarine1 tb Light-colored corn syrup1/4 ts Ground ginger1/4 c Sweetened coconut flakes1/4 c Pineapple preserves Caramel […]
Carrot Puff Recipe
Free Recipe Carrot Puff Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Carrot Puff Recipe 4 lg Carrots, scraped and sliced1/2 c Butter or margarine1/2 c All purpose flour1-1/2 c Half and half6 Eggs,separated1/2 ts Salt1/2 ts Ground nutmeg Carrot Puff Preparation COOK: carrots in boiling water to cover 8 to 10 minutes […]
Cauliflower Puree with Peas Recipe
Free Recipe Cauliflower Puree with Peas Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cauliflower Puree with Peas Recipe 5 c Cauliflower florets; (1-head)3 c Vegetable stock1 tb Brown rice miso1 tb Low-fat cream cheese1 tb Spike seasoning1/4 c Scraped and finely cubed-carrot1/4 c Scraped and finely cubed-celery1/4 c Chopped scallion; white part-only(2-3 […]
Bulgur Wheat Pilaf Recipe
Free Recipe Bulgur Wheat Pilaf Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Bulgur Wheat Pilaf Recipe 3 c Vegetable stock or water(if using water; add1 tb Bragg s aminos or soy)2 c Bulgar wheat1 Head celery; sliced1 lg Onion; sliced Bulgur Wheat Pilaf Preparation Bring water to boil, add veggies, simmer 5 […]
Buttery Peas and Zucchini Recipe
Free Recipe Buttery Peas and Zucchini Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Buttery Peas and Zucchini Recipe 10 oz Frozen peas in butter-sauce2 tb Water1 md Zucchini, cut into thin-strips1 tb Diced pimiento Buttery Peas and Zucchini Preparation Cook peas according to package directions. Pour into a serving bowl; cover with […]
Cafe Pasqual s Huevos Motulenos Recipe
Free Recipe Cafe Pasqual s Huevos Motulenos Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cafe Pasqual s Huevos Motulenos Recipe 2 c Black beans; see recipe4 c Green chile sauce; see-recipe8 Blue corn tortillas4 tb Vegetable oil1/4 c Clarified butter plus2 tb Clarified butter4 Bananas; split lengthwise8 Eggs1 c Feta cheese; crumbled1 […]
Canning Asparagus (Spears or Pieces) Recipe
Free Recipe Canning Asparagus (Spears or Pieces) Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Canning Asparagus (Spears or Pieces) Recipe Canning Asparagus (Spears or Pieces) Canning Asparagus (Spears or Pieces) Preparation Quantity: An average of 24-1/2 pounds is needed per canner load of 7 quarts; an average of 16 pounds is needed […]
Caribbean Okra Recipe
Free Recipe Caribbean Okra Recipe Type: V Recipes Recipe Preparation: simmer Cooking Ingredients for Caribbean Okra Recipe 1 lg Onion; coarsely chopped1 lg Tomato; coarsely chopped2 c Frozen okra; about1 ts (heaping) Caribbean -seasoning* Caribbean Okra Preparation Date: Thu, 13 Jun 1996 22:22:18 -0400 From: KimAllen@aol.com I”ve made this both with purchased Caribbean spice mix […]
Cauliflower, Kathy Pitts Way Recipe
Free Recipe Cauliflower, Kathy Pitts Way Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cauliflower, Kathy Pitts Way Recipe 1 Head cauliflower4 oz Butter1/2 c Dry bread crumbs1 Lemon, juice only Cauliflower, Kathy Pitts Way Preparation Remove the leaves from the cauliflower and remove most of the core (leaving enough core to keep […]
Butter Beans with Bacon and Mustard Recipe
Free Recipe Butter Beans with Bacon and Mustard Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Butter Beans with Bacon and Mustard Recipe 1 cn (400-gram) butter beans4 Rashers streaky bacon1 tb Butter (or olive oil if-preferred)1 sm Finely chopped onion1/2 Glass dry white wine1 ts Balsamic vinegar1/4 c Cream1 tb Grainy mustard1 […]
Calcium-Rich: Broccoli Bean Soup Recipe
Free Recipe Calcium-Rich: Broccoli Bean Soup Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Calcium-Rich: Broccoli Bean Soup Recipe 1 tb Vegetable oil1 c Onion, chopped2 Garlic cloves, chopped4 c Broccoli, coarsely chopped2-1/2 c Chicken stock1 Potato, peeled and diced1 c Canned white pea beans-[Navy] drained1-1/2 c Light Cheddar, shredded1 c 1% milk1/4 […]
Canning Peas (Green or English, Shelled) Recipe
Free Recipe Canning Peas (Green or English, Shelled) Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Canning Peas (Green or English, Shelled) Recipe Canning Peas (Green or English, Shelled) Canning Peas (Green or English, Shelled) Preparation It is recommended that sugar snap and Chinese edible pods be frozen for best quality. Quantity: An […]
Carrot Burgers Recipe
Free Recipe Carrot Burgers Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Carrot Burgers Recipe 10 Carrots; peeled, cut in-chunks2 tb Oil3 Cloves garlic; minced3 Onions; cut into chunks2 Celery stalks; diced2 Green peppers; diced5 tb Tamari1/2 ts Garlic powder1/2 ts Basil1/2 ts Paprika1/2 ts Oregano1/2 ts Parsley1/2 c Tahini3 tb Peanut butter2 […]
Carrots and Oranges Recipe
Free Recipe Carrots and Oranges Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carrots and Oranges Recipe Peel and slice 1 bunch ofCarrots1 Stick of margarine1/2 c Water1/2 c Sugar1 Orange, sliced crosswise,Remove seeds and cut intoFourths Carrots and Oranges Preparation Drain carrots and pour orange mixture over carrots and cook for 3 […]
Cauliflower Custard Recipe
Free Recipe Cauliflower Custard Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cauliflower Custard Recipe 1-1/4 lb Cauliflowettes3 Eggs; beaten1-1/2 c Milk2 tb Butter; melted1 Salt and pepper1 c Swiss cheese; grated Cauliflower Custard Preparation Blanch and drain cauliflower. Combine eggs, milk and butter. Salt and pepper to taste. Place the cauliflower in […]
Buddhist Vegetable Dish Fresh Ingredient Recipe
Free Recipe Buddhist Vegetable Dish Fresh Ingredient Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Buddhist Vegetable Dish Fresh Ingredient Recipe 1/2 c Celery; shredded1/2 c Green pepper; shredded1/2 c Mushrooms; shredded1/2 c Mustard cabbage; shredded1/2 c Onion; shredded1/2 c Bean sprouts; blanched1/2 c Cauliflower; broken in small-flowerets1/2 c Chinese cabbage; cut in-2-inch […]
Cabbage Strudel Recipe
Free Recipe Cabbage Strudel Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cabbage Strudel Recipe 4 c Finely Chopped GreenCabbage1/4 c Chopped Onion1-1/2 c Peeled, Chopped Apples1/3 c Chopped Pitted Dates1/4 c + 2 T. Low Fat Sour Cream1 ts Prepared Mustard8 Sheets Frozen PhylloPastry Thawed1 ts Melted Margarine Cabbage Strudel Preparation Coat […]
Candied Shallots Recipe
Free Recipe Candied Shallots Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Candied Shallots Recipe 24 lg Shallots2 tb Melted butter1/3 c Red wine vinegar2 tb Dry red wine3 tb Sugar Candied Shallots Preparation 1. Cyt end off & peel shallots.Fit them tightly into low-sided, heavy-bottomed pan. Add the remaining ingredients, and stir […]
Carameled Sweet Potatoes Recipe
Free Recipe Carameled Sweet Potatoes Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Carameled Sweet Potatoes Recipe 5 md Sweet potatoes, cooked and-peeled1 ts Salt1 c Brown sugar3 tb Flour2 tb Butter8 Marshmallows1/2 c Nuts1 c Half-and-half Carameled Sweet Potatoes Preparation Cut sweet potatoes in half lengthwise and place in a 9×13-inch pan. […]
Carrot Puffs Recipe
Free Recipe Carrot Puffs Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Carrot Puffs Recipe 4 lg Carrots; scraped and sliced-(can use 5)1 c All-purpose flour1 ts Baking powder1/4 ts Salt1/8 ts White pepper1 pn Ground nutmeg1 Egg; slightly beaten1 tb Fresh minced parsleyPeanut oilPowdered sugar; (optional) Carrot Puffs Preparation Cook carrots, covered, […]
Carrots with Pistachios Ala Oregon Recipe
Free Recipe Carrots with Pistachios Ala Oregon Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Carrots with Pistachios Ala Oregon Recipe 2 tb Butter1/2 c Pistachio nuts; shelled and-skinned1/4 c Cointreau; triple sec OR-grand marnier1 lb Carrots; peeled and cut into-1/4-inch diagonal slices3 tb Butter3 tb Water1 ts Salt Carrots with Pistachios Ala […]
Cauliflower Sicilian Style Recipe
Free Recipe Cauliflower Sicilian Style Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Cauliflower Sicilian Style Recipe 2-1/2 lb Cauliflower flowerets;-washed and drained3 Anchovy fillets; washed and-chopped1 c Olive oil1 lg Onion; finely chopped12 Pitted black olives; sliced2 oz Caciocavallo cheese; thinly-slicedSalt1 c Red wineCroutons Cauliflower Sicilian Style Preparation Pour 2 to 3 […]
Bulgur with Celery and Sage Recipe
Free Recipe Bulgur with Celery and Sage Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Bulgur with Celery and Sage Recipe 2 ts Olive oil1 c Medium-grain bulgur1 sm Onion; chopped2 Stalks celery; chopped2 Cloves garlic; minced1/2 ts Dried sage1/2 ts Thyme1/2 ts Majoram1-3/4 c Defatted beef stock or water1 Bay leaf1 tb […]
Cajolo Ripiendo — Stuffed Cabbage Recipe
Free Recipe Cajolo Ripiendo – Stuffed Cabbage Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cajolo Ripiendo – Stuffed Cabbage Recipe 1 lg Green cabbage1-1/2 lb Ground turkey1/2 c Resh bread crumbs; plus 1/4C2 bn Italian parsley; finely-chopped to yield 1/2 C1/2 md Red onion; finely chopped10 Sage leaves; finely chopped1 ts Salt2 […]