Iced Lemongrass Tea Recipe
Free Recipe Iced Lemongrass Tea Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Iced Lemongrass Tea Recipe Stephen Ceideburg1/4 c Chopped fresh lemongrass-tops or2 tb Dried flakes4 c Boiling waterSugar to taste Iced Lemongrass Tea Preparation Preheat teapot with boiling water; discard water. Add lemongrass and boiling water, steep 8 to 10 minutes; […]
Hot and Sour Shrimp Soup Recipe
Free Recipe Hot and Sour Shrimp Soup Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Hot and Sour Shrimp Soup Recipe 1/2 lb Medium raw shrimp1 tb Vegatable oil5 c Chicken broth2 Slalks lemongrass, cut into-2 inch pieces and crushedPeel of 1/2 lime1 Serranor or jalepeno chile,-cut in half1/2 c Canned straw mushrooms2-1/2 […]
Grilled Dried Beef (Thit Bo Kho) Recipe
Free Recipe Grilled Dried Beef (Thit Bo Kho) Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Grilled Dried Beef (Thit Bo Kho) Recipe 1 lb Lean bottom round or-sirloin, in one piece,-about 6 inches inDiameter2 Stalks fresh lemon grass,-or 2 tablespoons dried-lemon grass2 sm Red chile peppers, seeded2-1/2 tb Sugar or honey1 tb […]
Fish Lemongrass Recipe
Free Recipe Fish Lemongrass Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Fish Lemongrass Recipe 2 lg Redfish1 Stalk Lemongrass1 Hot Pepper, Bias-Sliced Thin1/2 ts Curry Powder1 ts Salt1 Clove Garlic, Crushed3 tb Oil Fish Lemongrass Preparation Crush the stalk of lemongrass with the flat side of a cleaver, then cut it into […]
Fish Sauce (Nuoc Mam) Recipe
Free Recipe Fish Sauce (Nuoc Mam) Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Fish Sauce (Nuoc Mam) Recipe 1 Fish Sauce Information Fish Sauce (Nuoc Mam) Preparation Fish sauce is to Vietnamese cooking what salt is to Western and soy sauce to Chinese cooking. It is included in practically all recipes. Prepared […]
Fried Frogs Legs with Garlic Sauce Recipe
Free Recipe Fried Frogs Legs with Garlic Sauce Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Fried Frogs Legs with Garlic Sauce Recipe Fried Frogs Legs with Garlic Sauce Fried Frogs Legs with Garlic Sauce Preparation 4 Pairs jumbo frogs” legs, : -trimmed -about 1 pound 1 Stalk fresh lemon grass : soaked […]
Fried Spinach (Rau Muong Xao) 2 Recipe
Free Recipe Fried Spinach (Rau Muong Xao) 2 Recipe Type: V Recipes Recipe Preparation: stir Cooking Ingredients for Fried Spinach (Rau Muong Xao) 2 Recipe 6 oz Rump steak1 ea Medium onion1 ts Black pepper 11/2 tb Fish sauce (nuoc mam)1 tb Cornstarch1 ea Fresh spinach1 ea Large tomato1 ea Clove of garlic3 tb Oil […]
Duck with Sugar Cane (Vit Tiem Mia) Recipe
Free Recipe Duck with Sugar Cane (Vit Tiem Mia) Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Duck with Sugar Cane (Vit Tiem Mia) Recipe 1/2 c Shelled peanuts, red skin-removed1/2 c Chestnuts, either fresh or-dried1/2 c Ginkgo nuts, canned or fresh1/2 c Dried lotus seeds8 Dried Chinese mushrooms1/2 c Red dates (jujubes)1 […]
Crisp-Fried Shallots – Hanh Kho Phi Recipe
Free Recipe Crisp-Fried Shallots – Hanh Kho Phi Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Crisp-Fried Shallots – Hanh Kho Phi Recipe 1/2 c Vegetable oil1/2 c Thinly sliced shallots Crisp-Fried Shallots – Hanh Kho Phi Preparation This is an important ingredient in his many dishes throughout this book. Use as specified […]
Curried Frogs Legs – Ech Nau Ca-Ri Recipe
Free Recipe Curried Frogs Legs – Ech Nau Ca-Ri Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Curried Frogs Legs – Ech Nau Ca-Ri Recipe Stephen Ceideburg4 Pairs of jumbo frog s legs1 Stalk fresh lemon grass, or1 tb Dried lemon grass2 Fresh red chilies, seeded-and sliced2 Shallots, sliced2 Garlic cloves, crushed1-1/2 ts […]
Curried Frogs Legs – Ech Nau Ca-Ri 2 Recipe
Free Recipe Curried Frogs Legs – Ech Nau Ca-Ri 2 Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Curried Frogs Legs – Ech Nau Ca-Ri 2 Recipe Stephen Ceideburg 1/4ts Salt4 Pairs of jumbo frog s legs2 tb Nuoc mam (fish sauce)1 Stalk fresh lemon grass, or2 oz Cellophane noodles1 tb Dried lemon […]
Cinnamon Pate (Cha Que) Recipe
Free Recipe Cinnamon Pate (Cha Que) Recipe Type: V Recipes Recipe Preparation: bake Cooking Ingredients for Cinnamon Pate (Cha Que) Recipe 1 lb Boneless pork (weight after-trimming fat), preferable-fresh ham3 tb Fish sauce (nuoc mam)3 tb Water1/2 tb Potato starch or rice flour1/2 ts Granulated sugar1 ts Baking powderds MSG (optional)Sprinkling of freshly-ground black pepper2 […]
Buddhist Nuoc Leo Recipe
Free Recipe Buddhist Nuoc Leo Recipe Type: V Recipes Recipe Preparation: roast Cooking Ingredients for Buddhist Nuoc Leo Recipe 1 tb Granulated sugar2 tb Tuong2 tb WaterFresh hot red chili slices-to taste (optional)1 tb Roasted peanuts [I use-unsalted Planter s] Buddhist Nuoc Leo Preparation Here”s one that”s very simple and good. This sauce is used […]
Carmelized Pork Recipe
Free Recipe Carmelized Pork Recipe Type: V Recipes Recipe Preparation: cook Cooking Ingredients for Carmelized Pork Recipe 1 lb Fresh pork leg (ham)1 tb Cooking oil1 ts Salt2 Green onions1 ds Pepper1 tb Fish sauce Carmelized Pork Preparation Cut the fresh ham into several chunks about 1 1/2 to 2 inches square. Chop the green […]
Basic Vegetable Platter Recipe
Free Recipe Basic Vegetable Platter Recipe Type: V Recipes Recipe Preparation: Cooking Ingredients for Basic Vegetable Platter Recipe 2 c Soft lettuce leaves;-(Boston or similar, not-(iceberg)1 c Fresh mint leaves1 c Fresh coriander (Chinese-parsley)1 c Cucumber * Basic Vegetable Platter Preparation * peeled in lengthwise strips and with green strips in between, then cut in […]
Allied Recipes for Chao Tom Recipe
Free Recipe Allied Recipes for Chao Tom Recipe Type: V Recipes Recipe Preparation: boil Cooking Ingredients for Allied Recipes for Chao Tom Recipe 1 Text Only Allied Recipes for Chao Tom Preparation ROASTED RICE POWDER (THINH) Roasted rice powder is used as a flavoring and binding agent in various recipes throughout this book. It is […]